Gingerbread People Cookies

Ingrients & Directions 3 c AM Whole Wheat Flour 1 ts Non-alum baking soda 2 ts Ground ginger 1/2 ts Allspice 1/2 c Butter 1/2 c Honey 1/4 c Molasses (pref. blackstrap) 1 Egg or egg substitute Mix flour, baking soda and spices in medium sized bowl. In large bowl, blend butter, honey and molasses […]

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Great Grandmother’s Bread

Ingrients & Directions To California in one of the Last wagon trains to leave The east. Over a four year period in Her later years she wrote Down the ways and Recipes she had used and Passed them down to me. Some of the foods and Terminology have changed and Is so noted ( ) […]

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Delicious Seed Bread

Ingrients & Directions -NPFN03A 2 c Bread flour 3 tb Nonfat dry milk 1 tb Poppy seeds 1 1/2 tb Sesame seeds 3 tb Sunflower seeds 1/2 ts Salt 1 1/2 ts Honey 1 1/2 tb Oil 1 c Ater 2 ts Yeast Cook on either “regular” or “quick”. Nice crunchy crust, lovely flavor. Reformatted […]

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Beer Biscuits

Ingrients & Directions 2 c Unbleached Flour 3 ts Baking Powder 1 ts Salt 1/4 c Shortening 3/4 c Beer Preheat Oven to 450 degrees F. Sift dry ingredients together. Cut in shortening until it has cornmeal consistency. Stir in beer, knead lightly, roll out to 1/2-inch thickness. Bake 10 – 12 minutes or until […]

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Engadiner Nusstorte (engadine Nut-cake)

Ingrients & Directions -PASTRY- 180 g Butter (6.5 oz) 150 g Granulated sugar (5.5 oz) 300 g Sifted flour (10.75 oz) Egg 1 ds Salt FILLING 200 g Granulated sugar (7 oz) 225 g Walnuts, coarsley chopped – (8 oz) 2 1/2 dl Whipping cream (1/2 pint) 2 tb Honey -BAKING- Butter, flour Egg yolk […]

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Cranberry-apple Tart

Ingrients & Directions -CRUST- 3 c Ralston(r) brand fruit & nut -muesli with cranberries; -crushed to 2 cups 1/4 c (1/2 stick) margarine or -butter; melted 1/4 c Packed brown sugar FILLING 2 c Cranberries; fresh or frozen 1/2 c Sugar 1/2 c Water 1 tb Lemon juice 1 cn (20 oz.) apple pie filling […]

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Wine Tart

Ingrients & Directions -PASTRY- 140 g Plain flour (5 oz) 1/2 ts Sugar 1 ts Baking powder 3 tb Milk 60 g Unsalted butter (2 1/4 oz) Butter and flour for the 1 ds Salt – tart tin FILLING 120 g Caster sugar (4 oz) 100 ml Good dry white wine (scant 1 ts Ground […]

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Chedddar Cheese Pie

Ingrients & Directions -JUDY GARNETT (PXGN54A) 1 Pastry shell; 9″ uncooked* 4 Eggs 1 c Cream; Heavy 1 c Milk 1/2 ts Salt 1/8 ts Tabasco Sauce 1 c Cheese Cheddar; Shredded * 1 unbaked 9 inch pastry shell; chilled. Preheat oven to 450F. Prick pastry shell with fork; bake 10 minutes or until lightly […]

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Chocolate Cream Pie

Ingrients & Directions 2 c Chocolate graham crumbs 2 c Crushed oreo cookies 1 Stick Butter; melted 12 oz Chocolate; chopped 3 c Heavy cream; divided 2 tb Sugar Sweetened whipped cream; for -garnish Shaved chocolate; for -garnish Preheat oven to 350 degrees. Combine graham cracker crumbs, 1 cup of oreo cookie crumbs and butter […]

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Three-story Dream Pie

Ingrients & Directions -CRUST- 1 Stick margarine 1 c Chopped pecans 1 c Flour FILLING 1 c Powdered sugar 1 pk (8-oz) cream cheese; -softened 1 ts Vanilla 1 c Whipped topping 2 pk (small) chocolate pudding 3 c Milk 1 ts Vanilla 1 ct (medium) whipped topping 1 Medium-size chocolate candy -bar Combine crust […]

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