Fudge Drop Cookies

Ingrients & Directions 2 c Sugar 4 tb Cocoa 1/2 c Evaporated Milk 1/2 c Butter Splash of Vanilla 1/2 c Peanut Butter 2 c Oatmeal Combine sugar and cocoa in large saucepan.Stir in milk,add butter and vanilla.Cook over med-high heat until it comes to a rapid boil. Continue to boil for 2-1/2 min. Remove […]

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Refrigerator Nut Cookies

Ingrients & Directions 1 c Sugar 1 c Butter or margarine,softened 2 Eggs 1 1/2 ts Vanilla 3 c All-purpose flour 1 ts Salt 1/2 ts Baking soda 1/2 c Finely chopped nuts These refrigerator nut cookies take on a different flavor by substituting brown sugar to make butterscotch; cinnamon to make cinnamon slices; or […]

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Pecan Cookies

Ingrients & Directions 1 1/2 c Whole wheat flour 1/2 c All-purpose flour 1 ts Baking powder 2 tb Quick-cooking oats 1/2 c Margarine 3/4 c Finely chopped pecans 1/2 c Packed brown sugar 1/4 c Skim milk to 1/2 cup In a large bowl, combine flours and baking powder; stir in oats. Cut margarine […]

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Hazelnut Cookies (daddy Long Legs)

Ingrients & Directions 5 oz Unsalted butter, room -temperature 1 c Granulated sugar 2 lg Eggs, room temp. 10 oz Whole hazelnuts, toasted 2 1/4 c Unsifted all purpose flour Bruschetta – These recipes are from an Italian cooking class… Crisp and crunchy, sort of biscotti like. Intense hazelnut flavor. Easy to make, can refrigerate […]

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St.louis’ Peanut Butter Cookies

Ingrients & Directions 1/2 c Butter 1/2 ts Vanilla 3/4 c Peanut butter 1 1/2 c Flour 1/2 c Granulated sugar 3/4 ts Soda 1/2 c Brown sugar 1/4 ts Salt 1 Egg 2 tb Water Preheat oven to 350 degrees. Cream butters, sugars, egg, vanilla and water. Sift together remaining dry ingredients and blend […]

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Mistletoe Mint Cookies

Ingrients & Directions 3/4 c Margarine 1 1/2 c Brown sugar firmly packed 2 tb Water 2 c Chocolate chips 2 ea Eggs 2 1/2 c Flour 1 1/4 ts Baking soda 1/2 ts Salt 12 oz Andres mint candy (2 boxes) Melt margarine, add chips and stir until partially melted. Remove from heat and […]

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Lemon Meringue Pancakes

Ingrients & Directions 3 Lemons; juice of 3 tb Water 30 g Sugar; (1oz) 1 ts Cornflour 1 Egg yolk 30 g Butter; (1oz) 100 ml Double cream; (4fl oz) 15 g Melted butter; (3/4oz) FOR THE BATTER 2 Eggs 60 g Plain flour; (2oz) 290 ml Milk; (1/2 pint) 2 Egg whites 120 g […]

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Rabbit Cake

Ingrients & Directions THE CAKE 2 c All-purpose flour 1/2 c Shortening 1 1/2 c Sugar 1 c Milk 3 1/2 ts Baking powder 1 1/4 ts Vanilla 1 ts Salt 3 Eggs -CREAM CHEESE FROSTING- 1 pk (3-ounce) cream cheese; -softened 1 ds Salt 1 tb Milk 2 1/2 c Confectioners’ sugar 1 ts […]

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Cranberry Swirl Coffee Cake

Ingrients & Directions 1/2 c Soft butter 1 c Sugar 2 Eggs 2 c Flour 1 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1 c Yogurt 1 ts Vanilla 1 cn (16oz) whole cranberry sauce 1/2 c Chopped nuts Cream butter, then gradually add sugar and blend until fluffy. Add eggs, one […]

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Chocolate Cappucino Cheesecake

Ingrients & Directions 3 oz To 8 oz pkg. cream -water) -cheese(room temp) 1/4 c Coffee liquer 1 c Granulated sugar 2 ts Vanilla extact 3 lg Eggs 1 c Whipping cream 8 oz To 1 oz squares semisweet 2 tb Powdered sugar -chocolate 2 tb Coffee liqueur 2 tb Whipping cream Combine 1 cup […]

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