Do it Yourself
Ingrients & Directions -TORTE- 6 oz Butter (or margarine) 3/4 c Sugar 7 Eggs, separated 4 oz Chocolate (bittersweet), -melted and cooled 1 c Almonds (unblanched), -finely ground 1/2 ts Baking powder 1/4 c Almonds (unblanched), -chopped -ICING- 4 Eggs, lightly beaten 1/2 ts Potato starch 4 oz Chocolate (bittersweet), -melted 4 oz Margarine, softened […]
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Ingrients & Directions BEIGNETS 8 oz Crawfish tails; roughly -chopped, (about 1 cup) 2 Eggs 1 tb Plus 1 teaspoon Essence 1/4 c Small diced red peppers 1/4 c Small diced red onion 1/4 c Chopped green onions 1 tb Minced garlic 1 ts Salt 2/3 c Flour 1/2 c Masa 1 ts Baking powder […]
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Ingrients & Directions 1/2 lb Butter 1 c Pecans chopped 1/2 c Confectioner’s sugar sifted 1 ts Vanilla 2 c Cake flour sifted Cream butter; add sugar. Stir well and add flour, nuts and vanilla. Shape into balls or crescent (just drop them from the spoon – the more you handle them the harder they […]
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Ingrients & Directions 9 Inch pie shell 3 md Onions 1 c Water 4 md Eggs 1/2 c Milk 1 1/2 c Grated chedar cheese Prick pie shell with a fork and bake at 350 f for 10 min. Peel and slice onions, place in sauce pan and cover with water, boil for 5 to […]
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Ingrients & Directions 1 Crimped-edge 9″ sweet pastry -crust; blind baked for 15 Minutes at 350 degrees 2 1/2 c Milk 4 oz Unsweetened chocolate; -melted 3 oz Semisweet chocolate; melted 4 Eggs; beaten 2/3 c Granulated sugar 1/2 ts Salt 1/4 ts Nutmeg 1 ts Vanilla extract Preheat oven to 450 degrees. Heat milk […]
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Ingrients & Directions 3 c All-Purpose Flour 1 c Shortening 1 ts Salt 1 tb White Vinegar 1/3 c Water 1 Egg Cut flour into shortening with salt Beat egg, add vinegar and water. Blend ingredients. (Should not be wet OR crumbly at this time) Form into 4 equal sized balls. Refrigerate for 1 hour! […]
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Ingrients & Directions 2 c Self-rising corn meal 1 Egg 1 tb Mayonnaise Salt Buttermilk Oil for frying Combine ingredients, except buttermilk and oil, adding enough buttermilk to make a stiff batter. Drop by spoonful into hot oil to brown. MRS BILLY GENE SUDDATH (DOT) MARVELL, AR From the book High Cotton Cookin’, Marvell Academy […]
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Ingrients & Directions 1 Pie crust, graham cracker OR 2 c Whoppers; crushed Chocolate flavored pie crust 8 Whoppers; for garnish 1 pt Ice cream, vanilla; softened Cool Whip; for garnish 8 oz Cool Whip; thawed Combine softened ice cream and Cool Whip until well blended. Mix 1 cup crushed Whoppers malted milk balls into […]
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Ingrients & Directions -PASTRY- 1/4 lb Butter 3/4 c Flour, white 3/4 c Flour, self-raising Water, ice cold FILLING 2 lb Lamb or beef -(pre-cooked cubes) 2 md Brown onions 1/4 c Seasoned flour -(flour with basil, -oregano and pepper) 1/2 lb Mushrooms 6 Tomatoes 1 Capsicum (green pepper), -sliced 1 c Bread crumbs 1/2 […]
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Ingrients & Directions SWEET PASTRY DOUGH 1 c Unbleached all-purpose flour 1/4 c Sugar 1 pn Salt 1/4 ts Baking powder 4 tb Butter 1 lg Egg BLUEBERRY FILLING 2 pt Blueberries 3/4 c Sugar 3 tb Cornstarch 3 tb Water 1 tb Grated lemon zest 3/4 c Walnut pieces – toasted & coarsely chopped […]
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