Do it Yourself
Ingrients & Directions 1 c All purpose flour 2 tb Plus 1 t ice water 1/4 c Plus 3 T sugar, divided 6 Med. size ripe pears (appr. 2 ts Grated lemon rind, divided 2 3/4 lbs) 1/2 ts Anise seeds, crushed 2 tb Cornstarch 1/2 ts Baking powder 1 ts Anise seeds, crushed 1/4 […]
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Ingrients & Directions Potatoes Butter Milk Sharp cheddar cheese Salt and black pepper From: Lynette Scribner lscrib@GORGE.NET Date: Thu, 18 Jul 1996 19:22:58 -0800 Boil peeled potatoes, about 1 1/2 pounds, drain and mash with a little butter and milk. Add grated sharp cheddar cheese to the potatoes and cool (the more cheese, the tastier). […]
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Ingrients & Directions FOR THE PASTRY 100 g Cadbury’s Bournville -chocolate 125 g Butter; (4oz) 225 g Plain flour; (8oz) 1 tb Cold water -FOR THE CUSTARD- 284 ml Double cream; (1/2 pt) 75 g Caster sugar; (3oz) 2 Eggs 25 g Cornflour; (1oz) 25 g Butter; (1oz) 5 ml Vanilla essence; (1 -teaspoon) 50 […]
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Ingrients & Directions 30 Sheets of phyllo (to fit pan -8″ square or 7×11) 1 c Butter melted 4 Eggs 2 c (about 1/2 lb.) feta cheese; -crumbled or grated 2 c (about 1 lb) small curd -cottage cheese 2 tb Milk Salt Preheat oven to 350 Brush a baking pan with melted butter. lay […]
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Ingrients & Directions 3 c Corn meal mix 3/4 c All-purpose flour 1 Egg 4 tb Sugar 1 md Onion; chopped fine 3 tb Mayonnaise 1 1/2 c Milk Combine all ingredients & mix well. Let rise 10 minutes. Stir again. Drop by tablespoonful into deep fat. Makes 2 dozen or more. MRS. MARIE MOORE […]
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Ingrients & Directions ———————KEYWORDS: VENISON, WILD GAME——————— ———————-SOURCE: WILD GAME COOKING———————- Copyright & 1988 by Jonquil & Edward Barr, ISBN 0 9509182 5 3 First published in Great Britain in 1988 by: Rosendale Press Ltd, 140 Rosendale Road London SE21 8LG Serves 4-6 METRIC/IMPERIAL U.S. 450-700 g/1-1 1/2 lb cold meat from cooked haunch of […]
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Ingrients & Directions 1 1/2 c Graham cracker crumbs 3 tb Sugar 1/3 c Butter, melted 3 ts Cornstarch 2/3 c Sugar 1/4 c Water, cold 2 lb Grapes, seedless (green), -with stems removed 1 tb Lemon juice 1 c Sour cream 1 tb Sugar 1 ts Vanilla extract Preheat oven to 350 degrees F. […]
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Ingrients & Directions 1 c Sugar 2 tb Sugar 1 c Water, boiling 2 tb Butter 1 Salt 1 Pie shell, baked 2 tb Sugar 4 tb Lemon juice 4 Egg yolks 1 Grated rind of lemon 3 Egg whites Combine cornstarch and 1 cup plus 2 tbl. of sugar, add water slowly, stirring constantly, […]
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Ingrients & Directions -COOKIE BASE- 1/2 c Butter or margarine; -softened 1 c Brown sugar; firmly packed 1 Egg 2 c Flour -FUDGE LAYER- 1 Recipe Fantasy Fudge (recipe -follows); or your favorite -fudge recipe Preheat oven to 350 F. COOKIE BASE: Cream butter and brown sugar. Add egg and mix well. Add flour and […]
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Ingrients & Directions 1/4 c Honey 1/2 c Soy margarine 1/2 c Light molasses 2 c Unbleached white flour 1/4 c Ground almonds 1/2 ts Grated orange peel 1 ts Ground cinnamon 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/4 ts Ground cardamom 1/2 ts Baking soda Vegetable cooking spray In a small pot […]
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