Do it Yourself
Ingrients & Directions 3 Sticks oleo 2 ts Vanilla 1 ts Soda 6 Heath bars (frozen); broken -into small pieces 1/2 c Nuts 1 1/2 c Sugar 3 c All-purpose flour 1 pn Salt Cream oleo; add sugar and cream well. Add vanilla. Add dry ingredients to creamed mixture. Add nuts. Then fold in Heath […]
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Ingrients & Directions 1 c Butter Or Margarine 2 ts Vanilla Extract 1 1/2 c Creamy Peanut Butter 1 ts Salt 1 c Granulated Sugar 1 ts Baking Soda 1 1/2 c Brown Sugar; Packed 2 c Unbleached All-Purpose Flour 2 lg Eggs Cream the butter and peanut butter. Beat in the sugars, blending well. […]
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Ingrients & Directions 1 c Margarine 3/4 c Brown sugar 3/4 c Sugar 2 Eggs 1 pn Vanilla powder 2 c Flour 1 ts Baking soda 1 ts Salt 2 c Chocolate chips Cream butter and sugars. Beat in eggs. Combine dry ingredients. Blend. Stir in chocolate chips. Bake at 375* for 12 minutes or […]
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Ingrients & Directions 4 Eggs; seperated 1 3/4 c Sugar 1/4 c All-purpose flour 1 c Freshly squeezed lemon juice 1/4 ts Salt 1 1/4 c Milk 4 c Raspberries 8 Sprigs mint Preheat the oven to 325 degrees. Whip the egg yolks and 1 cup of the sugar until it reaches the ribbon stage. […]
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Ingrients & Directions 3 tb Flour 1/2 ts Salt 1 1/4 dl Skim milk 1 Egg 90 g Potatoes; peeled 1 ts Oil or margarine Whip together the flour and the salt with 1/2 of the milk. Add the egg and the rest of the milk. Grate the potatoe and add. Stir. Melt the margarine […]
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Ingrients & Directions 12 tb Unsalted butter or -margarine; at room -temperature More butter for pan 2 3/4 c Cranberries; fresh or frozen 9 tb Maple sugar 1/2 ts Cinnamon; ground 3/4 c All-purpose flour; plus more -flour for pan 1 ts Baking powder 1/4 ts Salt 6 tb Yellow cornmeal; preferably -coarse 1/4 c […]
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Ingrients & Directions -CRUST- 1 c ALL-PURPOSE FLOUR -until 1/4 c SUGAR Smooth. Pat half of dough 1 ts LEMON PEEL, grated -onto pan bottom. Bake 6-8 1/2 ts VANILLA -minutes 1 EGG YOLK At 400-degrees. Pat rest of 1/4 c BUTTER, softened -dough 2 inches up pan Combine flour, sugar, lemon -sides. -peel and […]
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Ingrients & Directions -VIVIAN THIELE NRHF19C 1 1/2 c Flour 1 ts Vinegar 1 c Sugar 1 ts Vanilla 1/4 c Cocoa 5 tb Oil 1/2 ts Salt 1 c -Cold Water 1 ts Soda Beat all ingredients together. Spoon into preheated pockets until each level is full. Close and bake about 5 minutes or […]
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Ingrients & Directions 2/3 c Butter 1 2/3 c Granulated sugar 3 Eggs 2 c All purpose flour 2/3 c Hershey’s Cocoa 1/4 ts Baking powder 1 1/4 ts Baking soda 1 ts Salt 1 1/3 c Milk 1/2 c Crushed peppermint candy -COCOA PEPPERMINT ICING- 1/2 c Butter 1/2 c Hershey’s Cocoa 1 Box […]
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Ingrients & Directions 1 lb Dark Raisins 1 lb Light Raisins 2 lb Currants 1 lb Citron 2 lb Louisiana Pecans 4 1/2 c All-Purpose Flour 2 ts Nutmeg 1 ts Mace 1 ts Cinnamon 1 lb Butter 1 lb Brown Sugar 12 Eggs 6 oz Orange Marmalade 1/2 c Honey 1/2 c Sherry GARNISH […]
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