Lemon Curd Tartlettes

Ingrients & Directions 2 lg Eggs 1/2 c Sugar 1/3 c Fresh lemon juice 1/2 Grated lemon rind 2 tb Unsalted butter, cut up 3 Sheets phyllo 1/2 c Butter, clarified 1/2 3/4 cup sugar 2 Egg whites 3 tb Brown sugar For curd: Whip eggs and sugar until very light and fluffy with a […]

Read More »

Cheeseburger Pie

Ingrients & Directions -CRUST- 1 c Low-fat baking mix 1/4 c Water FILLING 1/2 ts Olive oil 1 lb Ground chicken breast, -skinless; cooked 1/2 c Onions; chopped 1/2 c Bell peppers; chopped 1 ts Salt 1/2 ts Black pepper 2 tb Low-fat baking mix 1 tb Worcestershire sauce 2 Egg whites; whipped 1 c […]

Read More »

Chocolate-peanut Butter Pie

Ingrients & Directions 1 pk Gelatin; unflavored 1/4 c Water; cold 1 c Peanut butter; creamy or -chunky 1 1/4 c Milk 1/2 c Sugar 2 Eggs 1 Chocolate crumb crust; 9″ 1/2 c Whipping or heavy cream 6 oz Chocolate chips; semi-sweet In small saucepan, sprinkle gelatine over cold water; let stand 1 minute. […]

Read More »

Tortilla Pie

Ingrients & Directions 1 1/2 lb Lean ground beef 1 pk Enchilada sauce mix 16 oz Cans tomato sauce 1/2 ts Salt 1 c Water 1 lg Onion — finely chopped 2 1/4 oz Can ripe olives — sliced Heavy-duty foil (about 15″ Long) 8 Corn tortillas 1 c Cheddar cheese — grated Sauce: 8 […]

Read More »

Impossible Bacon Pie

Ingrients & Directions 12 sl Bacon; cooked; crumbled 1 c Swiss cheese; shredded 1/3 c Onion; chopped 2 c Milk 4 Eggs 1 c Bisquick 1/8 ts Pepper Preheat oven to 400. Grease pie plate, 10×1 1/2″ Sprinkle ham, cheese and onion in pie plate. Beat remaining ingred. 15 sec. in blender on high speed. […]

Read More »

Miss American Pie

Ingrients & Directions 10 Inch Baked Pie Shell 1 c Powdered Sugar 21 oz Blueberry Pie Filling (1 12 oz Non-Dairy Whipped Topping -Can) 21 oz Tart Cherry Pie Filling (1 8 oz Cream Cheese -Can) This cold pie would be just the thing to serve on the Fourth Of July picnic. Yield: 1 10-inch […]

Read More »

Chocolate Pudding Pie Filling

Ingrients & Directions 4 c Whipping cream 2 c Milk 6 oz Semisweet chocolate 2 oz Unsweetened chocolate 1/2 c Dried currants 1 1/2 c Sugar 18 Egg yolks 1 tb Vanilla extract 1/4 ts Salt 1 Prebaked pie shell PREHEAT OVEN TO 350F. Combine cream and milk in a pot, place over medium heat […]

Read More »

My Pork Veal & Egg Pie

Ingrients & Directions 1 lb Pork shoulder, cubed 1 lb Veal shoulder, cubed 1 lb Ham (uncooked),cubed 1 ts Thyme 1/2 ts Salt 4 Eggs, hard cooked, halved 2 c Canned bouillon 2 sm Onions, chopped fine 2 tb Worcestershire sauce 1/2 ts Sage 1/4 ts Pepper 3 pk Gelatin, unflavoured -PASTRY- Any standard pastry […]

Read More »

10-minute German Sweet Choc. Cream Pie

Ingrients & Directions 4 oz Package German sweet Chocolate, 1/3 c Milk, 2 tb Sugar, 3 oz Package cream cheese, Softened, 3 1/2 c Whipped topping, thawed 1 8-inch graham cracker pie Crust. Originally from: “Austin American-Stateman, May 24, 1990 Heat chocolate and 2 TBSP of the milk in saucepan in saucepan over low heat, […]

Read More »

Fudge Nut Muffins

Ingrients & Directions 4 Squares semi-sweet chocolate 2 Sticks butter 2 -(up to) 3 c Chopped pecans 1 3/4 c Sugar 1 c Unsifted flour 4 lg Eggs 1 ts Vanilla Melt chocolate & butter in saucepan. Add nuts. In mixing bowl stir sugar, flour, eggs & vanilla. (Do not use electric mixer.) Stir only […]

Read More »