Pumpkin Pecan Torta

Ingrients & Directions 6 tb Flour 1 ts Baking powder 1 ts Ground cinnamon 1/4 ts Ground cloves 4 Eggs,; separated 2/3 c Sugar 1 c Solid pack canned pumpkin 1/2 ts Vanilla extract 1/2 c Ground pecans Preheat oven to 350 degrees. Butter and flour a 9- inch spring form pan. In a bowl […]

Read More »

Easter Cheese Tarts (english)

Ingrients & Directions 1 c Sweet milk 1 c Sour milk 1 c Sugar 4 tb Lemon juice Grated rind 1 lemon 4 Egg yolks 1/4 ts Salt 1/3 c Almonds, blanched and finely Chopped Short crust pastry 2 1/2 c Flour 1 ts Salt 5 tb Ice water 3/4 c Vegetable shortening Formatted by […]

Read More »

Alsatian Apple Tart

Ingrients & Directions Sweet Pastry Dough: 1 c Flour 3 tb Sugar 1/4 ts Baking powder pn Salt 4 tb Unsalted butter 1 lg Egg Apple filling: 3 Golden Delicious Apples 2 tb Sugar 1/4 ts Cinnamon Kirsch Custard: 2/3 c Heavy cream 3 tb Sugar 1 tb Kirsch 3 Egg yolks For the dough, […]

Read More »

Cheeseburger Pie #3

Ingrients & Directions -CRUST- 1 c Low-fat baking mix 1/4 c Water FILLING 1/2 ts Olive oil 1 lb Ground chicken breast; -skinless; cooked 1/2 c Onions; chopped 1/2 c Bell peppers; chopped 1 ts Salt 1/2 ts Black pepper 2 tb Low-fat baking mix 1 tb Worcestershire sauce 2 Egg whites; whipped 1 c […]

Read More »

Cinnamon Apple Pie

Ingrients & Directions -DOUBLE PIE CRUST- 1 1/4 c All-purpose flour 1 ts Equal? sweetener 1/2 ts Salt 5 tb Margarine; cut into pieces 5 tb Ice water -PIE FILLING- 8 1/4 ts Equal? sweetener; divided -(or 27 packets equal -sweetener) 1/2 ts Ground cinnamon 2 Pinches ground nutmeg 6 c Tart apples; sliced & […]

Read More »

Tourtiere (canadian Pork Pie)

Ingrients & Directions 1 1/2 c All-purpose flour 1/2 ts Salt 6 tb Margarine 1/2 c Plain low-fat yogurt FILLING 2 ts Vegetable oil 1/2 c Disce onion 2 Garlic cloves, minced 1 lb Cooked ground pork, crumbled 12 oz Peeled cooked potatoes, -mashed 1 ts Salt 1/2 ts Sage leaves, crumbled 1/2 ts Ground […]

Read More »

Impossible Breakfast Pie

Ingrients & Directions 6 Eggs 2 c Milk 1 ts Dry mustard 1 c Bisquick 1/2 ts Oregano leaves 1 lb Sausage 1 c Cheese, cheddar, shredded Brown and drain sausage. Mix all ingredients together and cover. Refrigerate overnight. Preheat oven to 350. Pour into greased 2-qt. casserole; bake until knife inserted in center comes […]

Read More »

Easy Apple Puff Pie

Ingrients & Directions 6 Medium MacIntosh apples, 14 oz (can) Sweetened condensed Pared Milk Unbaked 9″ pie shell Ground cinnamon Cut apples into halves and remove cores. Prick surface of apples with a fork. Place on apple half, cut side down, in center of unbaked pie shell. Arrange remaining apple halves in ring around center […]

Read More »

Pheasant Pie – United States

Ingrients & Directions 1 lg Pheasant 1 Bay leaf 1 StaLk of celery-sliced 6 Peppercorns 1 ts Salt 1/2 c Butter 1 Box pastry mix 1 c Light cream 1/8 ts Pepper 1/4 ts Salt 1 lb Can pearl onions 4 oz Sliced mushrooms 1 pk Frozen peas 2 cn Sliced pimentos Place pheasant in […]

Read More »

Mystery Pecan Pie

Ingrients & Directions 1 9-inch pie shell, unbaked -CREAM CHEESE MIXTURE- 8 oz Cream cheese, softened 1 Egg 1/3 c Sugar 1 ts Vanilla PECAN FILLING 1 1/4 c Pecans, coarsely chopped 3 Eggs 1 c Light corn syrup 1/4 c Sugar 1 ts Vanilla 1/4 ts Salt In a food processor, process until fluffy; […]

Read More »