Do it Yourself
Ingrients & Directions 4 Eggs 1/4 c Margarine or butter; melted 4 oz Chocolate; cooking -melted & cooled 1/2 c Brown sugar; packed 1/2 c Bisquick or baking mix 1/2 c Sugar; granulated 3/4 c Nuts; chopped Prehat oven to 350F. grease pie plate 9×1 1/4″. Beat eggs, margarine and chocolate till smooth, 10 seconds […]
Read More »
Ingrients & Directions 4 c Peaches; peeled and sliced 2 1/2 tb Tapioca 1/2 c Sugar 1 9″ unbaked pie shell 1/4 ts Salt -CRUMBS- 2 1/2 tb Butter or margerine; melted 1/2 ts Cinnamon 1/4 c Flour 1/3 c Brown sugar Mix together gently, peaches, sugar, salt and tapioca. Let belnd for 5 minutes […]
Read More »
Ingrients & Directions 8 ea Ounces soft cream cheese 2/3 c Yogurt 1 tb Honey 1 ts Vanilla 6 ea Dates, chopped Beat together the cream cheese, yogurt, honey and vanilla until very smooth. Stir in dates and pour into a prepared 9 inch pie shell. Refrigerate several hours. Goes well with Oat pie crust. […]
Read More »
Ingrients & Directions 12 oz Nonfat plain yogurt 1 c Polenta 3 c Water 1 ts Sea salt 1 1/2 c Pizza sauce 1 c Red onion; sliced 1/4 lb Field mushrooms; sliced 2 oz Dried porcini mushrooms — soaked 3 tb Capers 1 Tomato; sliced 1 c Green bell pepper, sliced 3 tb Parmesan […]
Read More »
Ingrients & Directions BASE 8 oz Flour 1/2 ts Salt 1/4 pt Water 2 oz Beef drippings TOP 12 oz Puff pastry Beaten egg for glaze FILLING 1 lb Minced beef 1 “cube” beef stock 1 ts Salt Pepper to taste 1/2 pt Water 1 pn Nutmeg 3 tb Flour Brown food coloring Mix all […]
Read More »
Ingrients & Directions 2 Squares (1 Oz) Unsweetened -Chocolate 1 Stick Margarine 4 tb Flour 1 c Sugar 2 Eggs; beaten 1 ts Vanilla Melt together chocolate and margarine; add remaining ingredients and mix well. Put 1 tablespoon of mixture in pie pan. Let this get hot in oven and tilt pan to coat sides. […]
Read More »
Ingrients & Directions 250 g Butter 1 ts Vanilla essence 1/2 c Icing sugar mixture 3/4 c Hazelnuts; very finely -chopped 2 c Plain flour Additional icing sugar Preheat oven to moderate (180 deg C). Cream butter, vanilla and icing sugar. Add hazelnuts and flour. Mix together into a dough, then roll into small balls […]
Read More »
Ingrients & Directions 1 c Butter or margarine; -softened 1 1/3 c Sugar 1 1/3 c Brown sugar; firmly packed 2 lg Eggs 1 ts Vanilla extract 1 3/4 c All-purpose flour 1 ts Baking soda 3 1/2 c Quick-cooking oats; uncooked 1 1/2 c Salted peanuts; coarsely -chopped 1 c Semisweet chocolate chips; -(6 […]
Read More »
Ingrients & Directions 1/2 c Sliced almonds 1/4 c Granulated sugar 2 tb All purpose flour 1 Egg white 1 ts Melted unsalted butter 1/4 ts Salt 1/4 ts Pure almond extract 3 oz Semisweet chocolate chopped -into 1/4 inch pieces Toast almonds on a baking sheet at 325 degrees about 8 minutes or until […]
Read More »
Ingrients & Directions 3/4 c Unsalted butter, softened 1 c Sugar 1 lg Egg 1 tb Vanilla 1/2 ts Almond extract 2 c Allpurpose flour 1/2 ts Salt 1/2 c Coarsely chopped almonds 1/4 c Whole unpeeled almonds 1/4 c Cocoa powder 1/4 c Confectioners sugar Preheat the oven to 350 degrees. In a large […]
Read More »