Granny Twichell’s Secret Chocolate Cupcake Recipe

Ingrients & Directions 10 oz Semisweet chocolate, broken Into 1/2-ounce pieces 1 c Heavy cream 2 oz Unsweetened chocolate, Broken into 1/2-ounce Pieces 5 lg Eggs 1/2 c Granulated sugar 1 ts Pure vanilla extract 3/4 c Cake flour 1/2 ts Baking soda 2 c Semisweet chocolate chips Preheat the oven to 325 degrees Fahrenheit. […]

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Twinkie Cake

Ingrients & Directions 1 Box Twinkie snack cakes 6 Heath candy bars, crushed 1 Box instant chocolate 1 ct Cool Whip, 9 oz. Pudding mix Prepare the pudding according to package directions. Break up Twinkies into bite size pieces into an oblong dish. Spread with pudding, sprinkle with 3 crushed Heath bars. Cover with topping […]

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Whole Wheat Buttermilk Pancakes

Ingrients & Directions 1/2 c Whole Wheat Flour 1/2 c Unbleached White Flour 1 ts Sugar 1 ts Baking Powder 1/2 ts Baking Soda 1/4 ts Salt 1 Egg 1 c Buttermilk -or- Sour Milk (1 -cup lowfat milk + 1 -tablespoon vinegar) 2 tb Vegetable Oil Stir together the flours, sugar, baking powder, baking […]

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Better Than Better-than-sex Cake

Ingrients & Directions -CRUST- 1 c Unsalted Butter 2 tb Sugar 2 c Flour VANILLA PUDDING LAYER 3 Egg Yolks 1/2 c Sugar 1/4 c Flour 2 c Milk 2 ts Vanilla Extract 2 tb Unsalted Butter CREAM CHEESE LAYER 8 oz Cream Cheese, very soft 1/2 c Sugar 1 ts Vanilla Extract 1 ts […]

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Quick Crab Cakes

Ingrients & Directions 12 x Crackers, soda 2 x Eggs 2 tb Mayonnaise 1 ts Worcestershire sauce 2 ts OLD BAY SEASONING * 1/4 ts Pepper, red, crushed 1 lb Crabmeat, lump * OLD BAY SEASONING is a prepared blend of celery salt, spices and paprika; look for it where spices are located. ——————— ——————- […]

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Sourdough French Bread

Ingrients & Directions 1 C Sourdough starter 2 t Salt 1/2 C Milk (any type, but 2 T Shortening -I prefer whole milk) 2 1/2 C Flour 1 T Sugar Combine milk, sugar, salt and shortening in a pan. Heat until shortening melts, then cool to lukewarm (about 110 degrees F.). Stir milk into starter. […]

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Port And Blue Cheese Bread

Ingrients & Directions — 1 lb. loaf:; 1.5 lb. -loaf: 2/3 c Water; 1 cup 2 c White Bread Flour; 3 cups 1 tb Sugar; 2 TBS 1 ts Salt; 1.5 tsp 2 ts Butter; 1 TBS 2 tb Port Ruby Red Wine; 1/4 cup 1/4 c Blue Cheese; crumbled — -1/3 cup 1/4 c […]

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Red Pepper Flatbread

Ingrients & Directions 2 3/4 c All-purpose* or -To 130 degrees) -Unbleached flour Olive or vegetable oil 2 ts Sugar 2 tb Grated parmesan cheese 1/4 ts Salt 2 md Red bell peppers, 1 pk Regular or quick-acting -Cut into 1/4-inch rings -Active dry yeast 1 sm Onion, sliced 1/4 c Olive or vegetable oil […]

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Sweet Butter Bread

Ingrients & Directions PATTI -VDRJ67A 1 LB LOAF 1/3 c Milk 1/4 c Water 1 lg Egg 3 tb Butter or margarine; cut up 3/4 ts Salt 2 1/4 c Bread flour 3 tb Sugar 1 1/2 ts Bread machine yeast 1-1/2 LB LOAF 1/2 c Milk 1/3 c Water 1 lg Egg 1/4 c […]

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Kugelhopf Bread

Ingrients & Directions 1 c Water; lukewarm 3 c White bread flour 1 1/2 tb Dry milk 3 tb Sugar 1 ts Salt 2 tb Butter 1 3/4 ts Lemon zest; fresh 1/3 c Almonds; chopped 1/3 c Raisins; golden 3/4 ts Vanilla extract 3 ts Active dry yeast Add ingredients according to bread machine […]

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