Grilled Garlic Bread

Ingrients & Directions 1 Loaf French bread 3/4 ts Garlic powder 1/2 c Softened butter or margarine Slice bread but not through the bottom crust. Add garlic powder to butter and blend thoroughly. Spread between slices and over top of bread. Wrap in aluminum foil; seal edges. Heat on back of grill 45 minutes to […]

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Old Time Wedding Cake

Ingrients & Directions 1 c Butter + 1 tsp. for pans 2 c Sugar 1/2 ts Baking soda 1/2 ts Almond extract 1/2 ts Lemon extract 1 1/3 c Milk 10 Egg whites pn Salt 4 c Flour 1 ts Cream of tartar At least 1 hour before starting set out all ingredients to come […]

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Coffee Liqueur Cake

Ingrients & Directions 1 Chocolate cake mix, dry (18. 4 Eggs 1/2 c Oil 2 ts Instant coffee 1 Swiss milk cocolate pudding 2/3 c Coffee liqueur 1/2 c Water Preheat oven to 350 degrees. Beat together all ingredients in a mixer at medium speed for 2 minutes. Pour into a greased and floured 12 […]

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Fudge Frosting

Ingrients & Directions 4 oz Unsweetened baking -chocolate; melted and -cooled 6 oz Evaporated milk 1 c Sugar Make this in blender only. Blend milk and sugar on high speed for 2 seconds. Add chocolate and mix at high speed for 1 1/2 minutes or until blender sound changes. Let set room temperature for 30 […]

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Custard Tart

Ingrients & Directions SHORTCRUST PASTRY DOUGH 2 oz Fat* 4 oz Flour 2 tb Water -EGG CUSTARD- 2 Whole egg 10 oz Milk 1 tb Sugar 1 pn Salt * Lard or a good cooking fat makes the shortest pastry. Butter gives the best favour. A mixture of half lard and half butter or margarine […]

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Date And Banana Cookies

Ingrients & Directions 75 g Dried dates; (3oz) 75 g Walnuts; finely chopped ; (3oz) 3 md Bananas; mashed 175 g Oats; (6oz) 150 ml Olive or sunflower oil; (1/4 -pint) 1 ts Vanilla essence Preheat the oven to 200C/375F/gas mark 6. Mix everything together really well and put tablespoons of the mixture onto an […]

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Holiday Honey Cake (hl)

Ingrients & Directions 1 c Pure rye flour 1 c Spelt flour 1/2 ts Baking soda 2 ts Featherweight baking powder 1 ts Cinnamon 1/3 c Honey; preferably raw and -unfiltered 1/2 c Sugar 3/4 c Water 1/3 c Softened spread margarine; -butter or oil Preheat oven to 350 degrees. Use one 5″ x 9″ […]

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Creole Tartar Sauce

Ingrients & Directions 3 tb Tomato paste 2 tb Dijon mustard 2 tb Olive oil 1 tb White wine vinegar 1/2 ts Paprika 3/4 ts Red pepper sauce 1/4 c Finely chopped scallions 1/4 c Finely chopped celery 1/4 c Finely chopped parsley In a small bowl stir together all ingredients until combined. Makes about […]

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Old-fashioned Apple-blueberry Cake

Ingrients & Directions 1/2 c Unsalted butter 1/4 c Wipping cream 1 1/4 c Sugar 2 ts Baking powder 1 ts Salt 2 c Granny Smith apples,peel Cored and coarsley chopped 2 c Frozen bueberries 3 Eggs 2 1/3 c Flour Heat oven to 350 F. In 1 quart saucepan, melt butter and cream over […]

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Iced Coffee And Chocolate Pie

Ingrients & Directions 1/4 c Milk — cold 2 pk Unflavored gelatin 1 c Milk — heat to boiling 2 c Vanilla ice milk 1/3 c Sugar 2 tb Instant coffee granules 1 ts Vanilla extract 1 Keebler chocolate pie crust In blender add 1/4 c cold milk. Sprinkle gelatin over milk and mix on […]

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