Radercakes

Ingrients & Directions 3 Eggs 3 1/2 tb Milk 3 1/2 oz Butter, melted 3 1/2 oz Sugar 1 pn Salt 16 oz Flour 1 pn Cinnamon 1/3 oz Bakingpowder Butter or Oil for frying Powdered Sugar 1.Mix the eggs with the milk together,wisk good; add the melted butter, sugar, salt, cinnamon, flour and last […]

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Banana Lime Bread

Ingrients & Directions 1/2 c Shortening 3/4 c Brown sugar 2 tb White vinegar 3 Ripe bananas, mashed 3 tb Water 1 tb Lime juice 1/2 ts Salt 1/2 ts Ginger powder 3/4 c Coconut, grated 1 ts Baking powder 2 c White flour GLAZE 1/4 c Brown sugar 1 tb Oil 1 tb Rum […]

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Portuguese Sweet Bread #1

Ingrients & Directions -LIQUID INGREDIENTS- 1/2 c Milk; warm 1/4 c Warm water 2 tb Butter; melted 1 Whole egg; beaten 1 Egg yolk; beaten DRY INGREDIENTS 1 1/2 ts Active dry yeast 2 1/2 c Bread flour 1/4 c Sugar 1/8 ts Salt All ingredients should be at room temperature before starting. Add the […]

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No-knead Bread

Ingrients & Directions 7 1/2 c Whole-wheat flour 1 tb Molasses; unsulphered 2 tb Active dry yeast 4 c Water; warm Recipe by: McDougall Plan Put flour in a large bowl. Place in a warm oven for 30 minutes to warm flour and bowl to 110 degrees (1 1/2 minutes in microwave). Dissolve yeast in […]

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Sweet Irish Cream Bread

Ingrients & Directions 2 pk (3oz) cream cheese, Softened 1/4 c Sugar 2 Eggs 1 pk (16.6oz) date quick bread Mix 2/3 c Water 1/3 c PLUS 1 ts Bailey’s, divided(set aside) 1 tb Vegetable oil 1/2 c Powdered sugar 2 ts To 3 milk Preheat oven to 350F. Grease and flour only the bottom […]

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L.a. Sweet Corn Bread

Ingrients & Directions 18 1/2 oz Yellow cake mix 15 oz Corn bread mix Mix cake and corn bread batters according to package directions. Blend together and turn into 2 greased 9-inch square baking pans. Bake at 350F 30 to 35 minutes, or until corn bread springs back when lightly touched. From Yields 32 Servings

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Aunt Velma’s Shortbread

Ingrients & Directions 1 c Butter 2 1/2 c Flour, all purpose – sifted 1/2 c Sugar,icing Preheat oven to 350F?. Place butter in bowl, should be at room temperature. Add icing sugar. work together with hands. Add flour. Keep working with hands till well mixed. Put the dough on a board and pat to […]

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Irish Sweet Bread

Ingrients & Directions 3 c Sifted flour 1/4 c Molasses 3/4 ts Baking soda 1 1/2 c Sour or butter milk 1/4 c Sugar 1 1/2 c Chopped currants 1 Egg, unbeaten 1 1/2 c Raisins, chopped 1 1/2 ts Salt 1/4 c Chopped citron or candied 1/2 c Shortening -lemon peel Preheat oven to […]

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Catalan All-i-oli With Bread

Ingrients & Directions 6 Garlic cloves — peeled 1/2 sl White bread — crust Removed 1/2 ts Lemon juice or wine vinegar 1 c Olive oil — room Temperature 1 pn Salt Mash bread and garlic in mortar together with salt to taste. Stirring constantly in the same direction, add olive oil very gradually. When […]

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Ha’penny Friendship Bread-pg. 2****fjvs25a

Ingrients & Directions SHAPING OF BREADS 6 SMALL LOAVES: Grease 6 6×3″ loaf pans. Or, if desired, grease two cookie sheets to make free form loaves. Divide dough into 6 parts. Remove air pockets by working dough with hands and rolling into 6 10×5″ rectangles. Starting from shorter side, roll up, pinching edges firmly to […]

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