Raisin-spice Coffee Cake

Ingrients & Directions 2 c All-purpose flour* 1 c Sugar 1/3 c Margarine or butter, -softened 1 c Milk 3 ts Baking powder 1 ts Salt 1 ts Ground cinnamon 1/4 ts Ground allspice 1/4 ts Ground nutmeg 1 Egg 1/2 c Raisins Streusel Heat oven to 350F. Grease square pan, 9 x 9 x […]

Read More »

Hearty Garlic Bread

Ingrients & Directions 1 tb Dry yeast 1 c Warm water 3 tb Vegetable oil 1 ts Salt 1/4 ts Sugar 3 c White flour 12 Garlic cloves, pressed In a deep bowl, dissolve the yeast in water. Add oil, salt & sugar. Beat in half the flour & the pressed garlic. Add the rest […]

Read More »

Portuguese Sweet Bread Abm

Ingrients & Directions 1 c Evaporated Milk 3 tb Unsalted Butter; cut into -pieces 2 Eggs 1 1/2 ts Lemon Rind; finely minced 1 ts Vanilla Extract 6 tb Sugar 1 ts Salt 1/4 ts Asorbic Acid 3 c Bread Flour 2 ts Yeast Place all ingredients in machine, program for white or sweet bread. […]

Read More »

Rosemary Garlic Bread

Ingrients & Directions 1 pk Active dry yeast 1 1/2 ts Garlic ; minced in oil or 1- 1 c Whole-wheat flour ; cloves crushed 2 c Flour ; unbleached 1 tb Dried parsley 1 ts Salt 1 ts Dried rosemary 1 ts Ground pepper ; freshly 1 1/2 ts Dried oregano 2 tb Oil […]

Read More »

Sweet Potato Bread

Ingrients & Directions 2/3 c Sweet potato; cooked; or yam 1 lg Egg Water 3/4 ts Salt 1/3 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Allspice 1/3 c Whole wheat flour 1 2/3 c Bread flour 1 ts Yeast 1 1/2 ts Margarine 1 1/2 tb Brown sugar 3 tb Gluten flour Sweet potato, egg […]

Read More »

Large Quantity Anadama Bread

Ingrients & Directions 3 c Warm water; not hot* 3 c Cornmeal 1/2 c Margarine; Melted 3 tb Dry yeast 2 tb Salt; You Could Use Less 1 1/2 c Molasses 10 c Flour; Approximate * You are not cooking the cornmeal, just softening it up.You dont want to kill the yeast with overly hot […]

Read More »

Gingerbread Baked In Jars

Ingrients & Directions 1 x ELLIE COLLIN CMKD93F 2 ts GROUND GINGER 2 1/4 c ALL-PURPOSE FLOUR 1 ts GROUND CINNAMON 3/4 c SUGAR 1/2 ts GROUND CLOVES 1 ts BAKING SODA 1 c MARGARINE; softened 1/2 ts BAKING POWDER 3/4 c WATER;hot 1/4 ts SALT 1/2 c MOLASSES Preheat oven to 350-degrees (pan method) […]

Read More »

Honey-bran Bread

Ingrients & Directions 1 1/2 c Milk 2 ts Sugar 1/2 Stick unsalted butter (4tb.) 2 pk Dry yeast 1/3 c Honey 1 c Whole wheat flour 4 ts Salt 1 c Unprocessed coarse bran 1/2 c Warm (110 F.) water 4 c White flour (more if needed) In saucepan, combine milk, butter, honey and […]

Read More »

Graham Bread^

Ingrients & Directions 3 c Graham flour 2 c Sweet milk 1/2 c Molasses 1 ts Salt thoroughly mix all of the ingredients. Pour into a greased loaf pan and bake at 350 degrees for 45-50 minutes. Makes one loaf. Many of the recipes in this collection did not contain amounts or oven temperatures. I […]

Read More »

Hambelton Hall’s Scottish Shortbread

Ingrients & Directions 1 c Plus 2T sugar 3/4 lb Sweet butter, room temp 3 1/4 c Sifted all-purpose flour 2/3 c Sifted cornstarch 1. In a large bowl, beat 1 cup of the sugar with the butter until light and fluffy. 2. Sift together the flour and cornstarch and gradually mix into the creamed […]

Read More »