Do it Yourself
Ingrients & Directions BROWNIE 1 pk Duncan Hines Brownie Mix -with Walnuts 3 Eggs 1/3 c Water 1/3 c Oil -CHOCOLATE BUTTER CREAM- 6 oz Semisweet chocolate chips; -melted 1/2 c Butter or margarine; -softened 1 c Whipping cream; divided WHIPPED CREAM 2 tb Sugar 1 tb Chocolate jimmies Preheat oven to 350. Grease and […]
Read More »
Ingrients & Directions -TART SHELLS- 3 c Pastry flour 1 c Unsalted butter; very cold, – cut into 1/2-inch pieces 3 tb Sugar 1 ds Salt 2 Egg yolks 1 tb Whipping cream (or dbl amt.) – very cold CARAMEL SAUCE 1/2 c Sugar, pref. vanilla sugar 2/3 c Whipping cream, – room temperature 2 […]
Read More »
Ingrients & Directions 2 tb Butter 3 tb Rum 1 c Mixed raisins and currants 2 lb Med apples; (about 6) 1/2 pk (17 oz) frozen puff pastry 1/4 c Plus 2 Tbs white sugar Oven: 400F Peel, core and cut apples into eighths. Fill a bowl, large enough to set a 9″ cast iron […]
Read More »
Ingrients & Directions Meringue Shell; (see recipe -below) 4 oz Sweet chocolate; -melted/cooled 3 tb Rum 1 ts Vanilla extract 1 c Whipped cream; whipped to -soft peak Maraschino cherries with -stems Blend rum and vanilla extract into the cooled chocolate. Spread over the whipped cream and gently fold together. Turn filling into the cooled […]
Read More »
Ingrients & Directions 2 lg Carrots; peeled 2 lg Onions; peeled 2 lg Leeks; trimmed and well ; rinsed 2 lg Potatoes; peeled 50 ml White wine 450 g Mussels; cleaned 2 lg Eels; gutted and heads ; removed 3 tb Vegetable oil 300 ml Fish stock 1 lg Shee ready rolled puff -pastry 1 […]
Read More »
Ingrients & Directions 1 Chilled moon pie; (any -flavor) Caramel sauce Hot fudge sauce Chopped nuts Split your chilled Moon Pie?. Pour hot caramel sauce on the top of pie. Also, pour hot fudge sauce on the top of pie. Sprinkle with nuts (preferably pecans) Yields 1 Servings
Read More »
Ingrients & Directions 1 c Milk 1 c Plus 1 -(up to) 2 ts Sugar; divided 1/2 c Biscuit mix (eg Bisquick) 4 Eggs 1/4 c Butter or margarine; diced 3/4 c Lemon juice 1 tb Grated lemon peel Date: Tue, 12 Mar 96 6:01:52 EST submitted by: mariani@duq2.cc.duq.edu Heat oven to 350 degrees F. […]
Read More »
Ingrients & Directions FILLING 750 g Minced steak (ground beef) 2 Beef stock cubes Salt, pepper to taste 2 c Water 1 pn Nutmeg 2 tb Plain flour 1 3/4 Water extra 1 ts Soy sauce Pie Base 2 c Plain flour 1/2 ts Salt 2/3 c Water 60 g Beef dripping Pie top 375 […]
Read More »
Ingrients & Directions 2 lb Ground Beef 12 oz Tomatoes 1 Med. Onion, Chopped 1 Clove Garlic, Chopped 1/2 ts Salt 1/2 ts Pepper 1/2 ts Oregano 3 1/2 oz (1/2 7oz can) Green Chilies TOPPING 1 c Grated Mild Cheese 1/2 c Cornmeal 1/2 c Unbleached Flour 1 ts Baking powder Dash Salt 2 […]
Read More »
Ingrients & Directions 1/3 c Shortening (or 1/3 cup lard) 3 tb Cold water 1/2 ts Salt 1 c All-purpose flour Double the recipe for 2 crust pie. Cut shortening into flour and salt until particles are size of small peas.Sprinkle in water,1 tbsp.at a time,tossing with fork until all flour is moistened and pastry […]
Read More »