Green Pepper Bread

Ingrients & Directions 300 g Flour, wheat 350 g Flour, rye 700 g Leaven 20 g Salt 20 g Yeast, fresh 300 cc Water, 40?C 100 cc Apple-Juice 5 g Pepper, green from -Madagascar Prepare the pepper as following three days before baking. Give pepper in 100 cc apple-juice and change every day. Give the […]

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Jump Up And Kiss Me Italian Bread

Ingrients & Directions 2 tb Granulated sugar 1 ts Salt 1 pk Quick-rise yeast 3 c All-purpose flour 1 c Milk 1/4 c Unsalted butter Olive oil 1 Egg 1 ts Water 1 tb Sesame, seeds In a large bowl, combine the sugar, salt, yeast, and flour. In a small saucepan, heat the milk and […]

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Biscuit De Reims

Ingrients & Directions LISA CRAWLEY TSPN00B 1 Birthday Cake Take 9 eggs, weigh them and take same weight in sugar. Take 6 eggs, weigh them and take same weight in flour. Take 3 eggs, weigh them and take same weight in butter. Beat the whites of 9 eggs till stiff. Fold in sugar. Then add […]

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Swedish Potato Pancakes

Ingrients & Directions 2 c Milk 1 ts Salt 2 Eggs, beaten Freshly ground black pepper 1/2 c Flour 1 1/3 c Potatoes, grated 1 ts Sugar 2 c Lingonberries Add 1/4 cup milk to eggs. Blend in flour. Add remaining milk, sugar, salt, and pepper. Beat until smooth. Let stand 2 hours. Squeeze grated […]

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Lf Banana Bread (ovo)

Ingrients & Directions 1/2 c Applesauce (or lemon 2 c Flour (less if you use whole Yogurt) Wheat) 1 c Sugar 1 t Baking soda 1/4 c Liquid egg substitute (I 1/2 c Black walnuts (or English, Used Second Nature) If you must) 3 Overripe bananas, mashed 1/2 t Salt Combine applesauce/yogurt and sugar. Add […]

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Raisin Spice Cake

Ingrients & Directions 3 c Flour 1 ts Baking powder 1/2 ts Soda 1 ts Nutmeg 1 ts Cinnamon 1/2 ts Cloves 1 1/2 c Sugar 1 c Butter or shortening 3 Eggs 1 ts Salt 1 ts Vanilla 1 c Raisins Sift to – gether the dry ingredients, cream the sugar and shortening then […]

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Fish Chips & Mushy Peas

Heat oven to 200C/fan 180C/gas 4. Peel and chop the potatoes into thick chips, then coss with the olive oil and some salt. Arrange on a large non-stick baking tray and roast for 20 mins, turning halfway. Lightly toast the bread, then pulse briefly in a food processor for coarse breadcrumbs. Dust the fish in […]

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Pesach Hazelnut-chocolate Viennese Torte)

Ingrients & Directions 6 lg Eggs — 5 of them separated pn Salt 2 ts Lemon juice 3/4 c Sugar — divided 2 ts Lemon rind — grated 3 oz Semisweet Chocolate — very Finely grated 2 1/2 c Unblanched nuts — very Finely ground ( For Torte: 1/4 c Sweet Pesach wine 1/2 c […]

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Dilly Bread

Ingrients & Directions 2 c Chopped onions 1/2 c Water 3 c Warm water 1/4 c Sweetener 2 tb Yeast 1 tb Salt 3 tb Oil 1/3 c Nutritional yeast 3 tb Dry dill weed 3 c White flour 7 c Wholewheat flour Cook onions in 1/2 c water. Combine sweetener, yeast & warm water […]

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Zucchini Bread 2

Ingrients & Directions 3 Eggs 1 c Oil 2 c Shredded raw zucchini 1 3/4 c Sugar 1/4 ts Baking powder 2 ts Baking soda 2 ts Cinnamon 1 ts Salt 2 ts Vanilla 1 c Chopped nuts 2 c Flour Put zucchini in strainer and press or squeeze with hands to get excess liquid […]

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