Do it Yourself
Ingrients & Directions 6 c Lightly cooked chard; well -drained 2 c Cottage cheese; lowfat 2 Eggs; beaten 1 Lemon; juice of 1/2 ts Salt 1/2 c Whole-grain bread crumbs Paprika Preheat oven to 350_. Beat together the cottage cheese, eggs, lemon, and salt. Stir a cup of this mixture into the chard and press […]
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Ingrients & Directions 2 Limes 1/4 c Butter; melted 12 md Shrimp; peeled, deveined and -finely chopped 1/8 ts Pepper 12 lg Crappie or sole fillets; -(about 2 pounds) 2 Limes 3 tb Butter; melted 1. Juice the 2 limes; reserve 1/4 cup juice. Combine juice, 1/4 cup melted butter, shrimp, and pepper. 2. Place […]
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Ingrients & Directions 1 Backed 9 inch Pie Shell 1 pk Unflavored Gelatine 1/4 c Sugar 1/8 ts Salt 3 Egg yolks 1 1/4 c Milk 2 tb Rum 3 Egg whites 1/4 c Sugar 1/2 c Heavy Cream,whipped 1 ts Nutmeg 1/2 c Heavy Cream,whipped Shaved Chocolate Day before or early in the day: […]
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Ingrients & Directions 3 lg Potatoes, thinly sliced Freshly ground nutmeg 4 md Trimmed leeks, sliced Salt and freshly ground 2 tb Butter -black pepper 1 lg Onion, finely chopped 1/2 lb Frozen puff pastry 2 tb Chopped fresh chives Beaten egg to glaze 1/4 c Creme fraiche -optional Cook the potatoes in boiling water […]
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Ingrients & Directions 2 Sennebec pie crust 1/4 ts Salt 1 c Sugar 1/4 c Flour 2 c Rhubarb, cut into chunks 2 c Blueberries 1 tb Butter : Mix salt, sugar, and flour. Add fruit and stir well. Pour into pie shell, dot with butter and cover with another crust. Seal and cut vent […]
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Ingrients & Directions 4 Eggs, well beaten 1/2 c Self rising flour 1 3/4 c Sugar 1/2 Stick of butter, melted 1 ts Vanilla 2 c Milk 1 pk Coconut (7 oz.) Combine all ingredients. Mix well and pour into 2 pie pans. Bake at 325 degrees for 30 minutes or until brown. This recipe […]
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Ingrients & Directions 4 c Sugar 1 1/3 c Dr Pepper 4 oz Grated unsweetened chocolate 4 tb White corn syrup 1/2 c Butter or margarine 2 ts Vanilla 1 c Chopped nuts; (optional) (up -to 2) Place sugar, Dr Pepper, grated chocolate and corn syrup in heavy sauce pan. Cook very slowly, stirring constantly […]
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Ingrients & Directions See part 1 sheet. Insert wooden stick into side of dough. Using bottom of glass dipped in sugar, flatten to 2-1/2 inch diameter. Bake at 350 F for 13 to 15 minutes or until edges are light golden brown. Decorate cooled cookies with purchased frosting and candies to look like flowers. All-american […]
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Ingrients & Directions 3/4 c Light corn syrup 1/4 c Water 1 ts Vanilla extract 2 Egg whites 1/2 c Brown sugar 1/2 c Granulated sugar 2 c Rolled oats 2 c Oat bran 1 c All purpose flour (I use -50:50 unbleached white: -whole wheat) 1/2 ts Baking soda 1/2 c Raisins Preheat oven […]
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Ingrients & Directions 2 c Flour 1 c Quick oats, un-cooked 1 ts Baking soda 1 ts Cinnamon 1/2 ts Salt 1 c Butter or margarine;softened 1 c Brown sugar, packed 1 c Granulated sugar 1 Egg; slightly beaten 1 ts Vanilla 1 c Libby’s solid-pack pumpkin 1 c Semi-sweet morsels Preheat oven to 350 […]
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