San Francisco-style French Bread
Ingrients & Directions 1 1/2 c Warm water 1 pk Active dry yeast 1 c Sourdough starter 2 ts Sugar 2 ts Salt 5 c All-purpose flour (or 6) Water for tops of loaves Warm a large bowl. Pour 1 1/2 cups warm water into warmed bowl. Sprinkle yeast over water. Set aside to soften […]
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