Do it Yourself
Ingrients & Directions 3/4 c Milk 2 ts Salt 1/4 ts Saffron 2 Eggs 1 pk (1/2 oz) yeast 1/2 c Sugar (Opt’l) 4 tb Lukewarm water 1/2 c Raisins (opt’l) 3 1/2 c Flour Scald the milk with the saffron. Let it cool. Dissolve the yeast in the lukewarm water. Sift together 3 cups […]
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Ingrients & Directions 9 c UNSIFTED FLOUR —-OR—- 6 3/4 c Unsifted flour & 2 1/4 c Whole wheat flour 1 1/2 c SCALDED MILK 1 1/2 c WATER 2/3 c SUGAR 2 ts SALT 4 ea EGGS, BEATEN 2 pk YEAST 1/2 lb OLEO, MELTED Place flour in Tupperware Fix-In-Mix bowl. In the center, […]
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Ingrients & Directions 18 1/2 oz Yellow cake mix 15 oz Corn bread mix Mix cake and corn bread batters according to package directions. Blend together and turn into 2 greased 9-inch square baking pans. Bake at 350F 30 to 35 minutes, or until corn bread springs back when lightly touched. Yields 32 Servings
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Ingrients & Directions 2 1/2 c All purpose flour 1 tb Baking powder 1/2 ts Salt 1 tb Coarse cracked black pepper 1/2 ts Baking soda 3/4 c Shortening 1 c Buttermilk Preheat oven to 450-500F. Sift 2 cups of the flour with the baking powder, salt, pepper, and baking soda into a bowl. Cut […]
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Ingrients & Directions 5 Eggs 1/2 c Castor (granulated) sugar 1/2 c Breadcrumbs; made from stale -bread 1/2 ts Cinnamon 1/3 c Chopped dates 1/3 c Chopped figs 1/3 c Chopped blanched almonds 1 1/2 tb Cornflour (cornstarch) 1/2 ts Baking powder 1 ts Grated lemon rind (fresh) 1 ts Grated orange rind (fresh) From: […]
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Ingrients & Directions 4 Eggs and 1 egg yolk 1 ts Sugar 250 g Plain white unbleached flour 1 ts Salt 65 g Unsalted butter 1 sm Onion 2 tb Olive oil 8 Fresh or canned artichoke -hearts 200 g Gruyere cheese 1 Handful fresh flat-leafed -parsley Salt & pepper To make the pastry put […]
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Ingrients & Directions 3/4 c Sour cream 1/2 ts Worchestershire sauce 1/2 c Bisquick or baking mix 2/3 c Cheddar cheese;shredded 1/2 c Milk 1/3 c Salami; chopped 2 Eggs 2 tb Green onion; sliced These Impossible pies are made in muffin cups. Preheat oven to 400F. Grease 18 muffin cups, 2 1/2″ X 1 […]
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Ingrients & Directions 5 1/2 c Peeled; sliced tart apples 2 lb ) 1/4 c Water Unbaked 9″ pastry shell 3/4 c Sugar 3/4 c Graham cracker crumbs 1 tb All-purpose flour 1/2 ts Ground cinnamon 1/2 ts Nutmeg 1/2 c Chopped pecans 1/3 c Butter or margarine; melted 1/2 lb Vanilla caramels * 1/2 […]
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Ingrients & Directions 1 9″ pie shell,unbaked 1 tb Vinegar 4 Eggs 1 tb Cornmeal 1 c Sugar 1 tb Flour 1/4 c Butter, softened 1 ts Vanilla Combine filling ingredients in mixing bowl;beat on high speed 3 to 5 minutes or until very well mixed.Pour into pastry shell. Bake @ 350 degrees 25 to […]
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Ingrients & Directions 1 c Sugar 1 c Water 2 tb Cornstarch 2 tb Strawberry Jell-O Whole strawberries 9 Inch pie crust; baked 1 lg Carton Cool Whip Mix sugar, cornstarch and water. Boil until thick and clear. Cool slightly. Add Jell-O and mix well. Fill cooled pie crust with strawberries until level. Pour cooled […]
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