Heirloom Walnut Icebox Cookies

Ingrients & Directions 1/2 lb (generous 2 cups) walnuts 2 1/4 c Sifted flour 1/2 ts Salt 1/2 ts Baking soda 1 ts Ground cinnamon 1 ts Ground ginger 1 ts Ground nutmeg 1/4 ts Ground cloves 1/4 ts Ground allspice 1 c Butter 1/2 c Granulated sugar 1/2 Lightly packed cup light -brown sugar […]

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Henry Ford’s Chocolate Chip Soybean Cookies

Ingrients & Directions 3 c Light brown sugar 1 c Soy margarine 4 lg Eggs 3 c Cake or all-purpose flour 1 c Soy flour 1 ts Salt 2 ts Baking soda 2 tb Milk 1 ts Vanilla 2 c Crushed soybean nuts -(roasted unsalted) 4 c Semi-sweet chocolate chips Preheat oven to 350 F. […]

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Cheesy Corn Bread

Ingrients & Directions 1 c Unbleached Flour 1/4 ts Mustard; Dry 1 c Corn Meal; White Or Yellow 2 c Cheddar; Sharp, Shredded 2 tb Sugar 1 ea Egg; Lg, Slightly Beaten 1 tb Baking Powder 1 c Milk 1 ts Salt 1/4 c Vegetable Oil Combine the dry ingredients, then stir in the cheddar […]

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Miniature Potato Pancakes

Ingrients & Directions 2 c Diced Raw Potato 2 ea Eggs, Beaten 1 1/2 ts Salt 1 x Black Pepper To Taste 1 tb Grated Yellow Onion 1/4 c Vegetable Oil Rather at the opposite end of the spectrum from crisp raw vegetables lies another kind of dipper. One that at least began life in […]

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Old Fashioned Pound Cake

Ingrients & Directions EBONY MAGAZINE 1 1/2 c Butter or margarine, soften 3 c Sugar 1 tb Vanilla 1 ts Lemon extract 1 tb Fresh lemon juice 1 ts Grated lemon rind 6 Eggs 3 c All purpose flour 1 ts Baking powder 1/4 ts Salt 1/2 c Evaporated milk Heat oven to 325F. Grease […]

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Coffee Cake With Streusel Topping

Ingrients & Directions 1 1/2 c All-purpose flour 1 c Sugar 3 ts Double acting baking powder 1/4 ts Salt 1 c Sour cream 1/2 ts Vanilla extract 2 Eggs -STREUSEL TOPPING- 2 tb Flour 2 tb Unsalted butter 2 tb Sugar 3 tb Brown sugar PREHEAT OVEN TO 350F. Combine all ingredients in a […]

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Randy Pollak’s Persimmon Bread

Ingrients & Directions 2 c Flour 1 c Persimmon pulp 2 ts Baking powder 1 c Sugar 1/2 ts Baking soda 1/2 c Milk 1/2 ts Salt 2 Eggs 1 ts Cinnamon 1/4 c Softened butter or oleo 1/2 ts Nutmeg 1 c Chopped nuts Sift the first 6 ingredients together. Mix the persimmon, sugar, […]

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Non – Flat Onion Breads

Ingrients & Directions 6 tb Butter 1 ts Salt 1 1/2 c Onions; finely chopped 2 1/2 c All-purpose flour 3/4 c Water; lukewarm (to 3 cups) Recipe by: Recipes: Russian Cooking – Foods of the World – Time-Life Melt 1 Tbs of butter in a heay 10- to 12-inch skillet set over high heat. […]

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Grits Pancakes Or Waffles

Ingrients & Directions -PANCAKES OR WAFFLES- 1/2 c Basic Boiled Grits; 2 tb Sugar; 2 lg Eggs; 2 ts Baking powder; 1 c Buttermilk; 1/2 ts Baking soda; 3 tb Unsalted butter; melted 1/2 ts Salt; 1 c + 2 tb all-propose flour; BASIC BOILED GRITS 1 c Stone-ground grits; 1/2 ts Salt; or to […]

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