Hamantaschen Cookie Dough – Parave
Ingrients & Directions 2 c Flour 2 ts Baking powder 1/2 c Sugar 1/2 c Shortening 2 Eggs, beaten 1/2 ts Vanilla 1/2 ts Rum or almond extract Source: Jewish Calendar for Children 1979 1. In a large bowl, mix dry ingredients. 2. Cut in shortening. 3. Add eggs and extracts, mix well to form […]
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