Danish Pancakes

Ingrients & Directions 1/4 c Butter 1 c Milk 4 Eggs 1 c Flour Preheat oven to 425. Divide butter into two pie plates. Blend together eggs, milk, flour. Melt butter in pie plate. Divide batter between pie plates. Bake 20 minutes. We had thickened spiced (cinnamon, cloves) peaches over the top. Yields 4 servings

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Wicklow Pancake (irish)

Ingrients & Directions 4 ea Lg. eggs* 1 pn Chopped thyme 600 ml Milk 2 tb Chopped chives or scallions 4 oz Fresh breadcrumbs 1 x Salt and pepper 1 tb Parsley, chopped 2 tb Butter * Or six small ones. — Beat the eggs lightly, then add the milk, breadcrumbs, herbs and seasonings, and […]

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Walnuts & Cream Pound Cake

Ingrients & Directions —- crust:;– 1/3 c Margarine 1/2 c Packed brown sugar 3 tb All-purpose flour 2 tb Sugar 1/2 c Dried coconut 1/4 c Black walnuts; finely choppe —- cake:;— 1 1/2 c All-purpose flour 1 1/2 ts Baking powder 1/2 ts Salt 1/2 c Margarine 3 oz Cream cheese 3/4 c Sugar […]

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Mike’s Rum Cake

Ingrients & Directions 1 c Pecans; finely chopped18 1/2 oz Yellow cake mix; no pudding 1 pk Vanilla pudding mix; small 4 Egg 1/2 c Cold water 1/2 c Wesson oil 1/2 c Dark bacardi rum Glaze: 1/4 lb Butter 1/4 c Water 1 c Sugar 1/2 c Dark bacardi rum Preheat oven to 325 […]

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Coconut Chocolate Cheesecake

Ingrients & Directions 1 c Graham Cracker Crumbs 3 tb Sugar 3 tb Margarine, Melted 2 oz Unsweetened Baking Chocolate 2 tb Margarine 16 oz Cream Cheese, Softened 1 1/4 c Sugar 1/4 ts Salt 5 Large Eggs 1 1/3 c Flaked Coconut (3.5 oz Can) 1 c Sour Cream 2 tb Sugar 2 tb […]

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Piroshiki For Bread Makers

Ingrients & Directions 5 1/2 oz WATER (165 ML) 1 1/2 c BREAD FLOUR 1 tb NONFAT DRY MILK POWDER 2 tb SUGAR 1 ts SALT 1 tb BUTTER 1 1/2 ts DRY YEAST FILLING 3 1/2 oz MINCED MEAT 1 ONION, SMALL AND CHOPPED 2 HARD BOILED EGGS 1 oz PEAS 1 1/4 oz […]

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Oat Date Nut Bread (abm)

Ingrients & Directions 3/4 Salt 1/4 Walnuts; toasted 1 Applesauce or margarine 1 1/2 Instant dry milk powder 2 Bread flour 1 1/2 Sugar 1/3 Rolled oats 3/4 Cinnamon 1/3 Dates; chopped 1 1/2 Rapid rise yeast Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 servings

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Stollen – Traditional German Christmas Bread

Ingrients & Directions MAKES 1 LARGE OR 2 SMALL 1/4 oz Active dried yeast; (1 -package) 3/4 c Warm water 1/2 c Granulated sugar 3 lg Eggs 1 Egg yolk 1/2 c Soft butter 3 1/2 c Flour 1 c Chopped blanched almonds 1/2 c Citronat (candied lemon -peel); cut into small -pieces 1/2 c […]

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Joan’s Cranberry-orange Bread

Ingrients & Directions 1 c Milk 1/2 c Oatmeal (regular) 1 Egg 3 c Bread flour 1 ts Salt 2 tb Butter 1/4 c Orange marmelade 2 ts Yeast 1/2 c Dried cranberries, chopped Put everything except cranberries in bread machine in the order listed. . Set on “light” and “mix bread” (for Hitachi) or […]

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