Pistachio Torte

Ingrients & Directions 3/4 c Butter; room temperature 1/2 c Dry bread crumbs 1 c Granulated sugar; PLUS: 2 c Unsalted pistachio nuts 1 tb Granulated sugar — finely chopped 5 Eggs; separated 1 c Lemon curd; for garnish Preheat oven to 350 degrees F. Butter and flour a 9-inch springform pan. In a bowl, […]

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Tuscan Spinach Torta

Ingrients & Directions 15 oz Pkg Pillsbury 1 tb Dijon mustard -Refrigerated Pie Crusts FILLING 1/4 c Unsalted butter 1/2 ts Dried oregano leaves 9 oz Pkg Green Giant Harvest 1/4 ts Garlic powder -Fresh Frozen Spinach, 1/4 ts Salt -thawed & drained 4 Eggs, beaten 1/2 c Chopped red onion 2 c Shredded mozzarella […]

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Cappuccino Torte

Ingrients & Directions -DENISE BRADSHAW BDGM08B -CRUST- 4 Whole graham crackers 1/4 c Sugar 1/2 c Chopped walnuts Salt 1/2 c Slivered almonds 5 tb Unsalted butter; Melted -FUDGE LAYER- 2 c Whipping cream 2 tb Light corn syrup 1 lb Semisweet choc; chopped 1/2 c Unsalted butter; cut up -CAPPUCCINO LAYER- 2 1/2 c […]

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Frozen Tortoni Cream

Ingrients & Directions 4 oz Cream cheese 1 1/2 c 35{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Real Whipping Cream 1/4 c Sugar 3/4 c Peanut brittle, fine chopped 1/4 c Amaretto liqueur 1 tb Lemon/orange peel, grated Ingredient notes: Fruit liqueur or extra strong coffee may be used in place of Amaretto. Toasted almonds or coconut, finely chopped, may be […]

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Basil Cheese Torta With Red Bell Pepper Strips & Pine Nut

Ingrients & Directions 1/2 lb Cream cheese; softened — peeled, seeded, and 4 tb Butter; softened — cut into 3″ x 3/8″ strips 3/4 c Basil pesto 1 sm Jar sun-dried tomatoes 1/2 lb Provolone, thinly sliced — (packed in olive oil) 1/4 c Toasted pine nuts Fresh basil for garnish 1 Red bell pepper; […]

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Pumpkin Torte

Ingrients & Directions -CRUST- 24 Graham crackers(crumbs) 3 tb Sugar 1/4 lb Butter LAYER 1 2 Eggs 1/2 c Sugar 8 oz Cream cheese LAYER 2 1 lb Can pumpkin pn Salt 1/2 c Sugar 1 pk Knox geletin 1/2 c Milk 1/4 c Water 3 Eggs (separated) 1/4 c Powdered sugar 1 ts Pumpkin […]

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Tortiere #3

Ingrients & Directions -CRUST- 2 1/2 c Flour 1/2 c Hot water 2 ts Baking powder 2 ts Lemon juice 1 ts Salt 1 Egg; well beaten 1/2 lb Shortening FILLING 1 lb Pork; lean ground 1/2 ts Sage 1 Onion; finely chopped 1/2 ts Dry mustard 1/2 ts Salt 1/2 ts Cloves 1/4 ts […]

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Tortiere #2

Ingrients & Directions 2 lb Pork; ground 1 Potato; small 1 Onion; large 1/4 c Raisins 1 Garlic clove Pepper to taste 1/8 ts Mace; ground Water; boiling 1/8 ts Sage; ground Pastry for double crust pie Finely mince onion and garlic. Peel and grate potatoes. Place pork, onion, garlic, mace, sage, grated potato and […]

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Schwarzwalder Kirschtorte.

Ingrients & Directions 100 g Butter 3 ts Baking powder 100 g Sugar 7 tb Kirschwasser 5 ml Of vanilla 1/2 l Whipped cream with some 4 Eggs -sugar 70 g Grated almonds 750 g Sour cherries 100 g Grated bitter chocolate 1 tb Rasped chocolate 50 g Flour Butter to grease pan 50 g […]

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Schwarzwaelder Kirschtorte (black Forest Cher

Ingrients & Directions CAKE 6 lg Eggs 4 oz Unsweet. Baking Chocolate – 1 c Sugar Melted 1 ts Vanilla Extract 1 c Flour; Sifted -SYRUP- 1/4 c Sugar 2 tb Kirsch 1/3 c Water FILLING 1 1/2 c Confectioners’ Sugar 1 lg Egg Yolk 1/3 c Unsalted butter 2 tb Kirsch Liquer TOPPING 2 […]

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