Brazil Nut Torte

Ingrients & Directions 1/2 c Sifted all-purpose flour 1 Teasp. vanilla extract 2 ts Double acting baking powder Milk* 2 c Fine graham cracker crumbs 3 Egg whites stiffly beaten 1/2 c Soft shortening 1 pk Vanilla-pudding pie filling 1 c Granulated sugar 1 1/2 c Milk 3 Egg yolks 1/2 c Heavy cream, whipped […]

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Chocolate Chip Brownie Torte

Ingrients & Directions 2/3 c Butter 1/2 t Salt 12 oz Pkg mini-chocolate chips 4 Eggs 1 1/2 c Sugar 1 t Vanilla extract 1 1/2 c Flour 1/2 c Coarsely chopped walnuts 1 t Baking powder FROSTING 2 c Chilled whipping cream 1 t Vanilla extract 1/4 c Powdered sugar 2/3 c Mini-chocolate chips […]

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Spanish Onion Torte

Ingrients & Directions 1/2 ts Olive oil 3/16 c Natural yoghurt 1 l Spanish onions 1/2 tb Plain flour 1/4 c Water 1/2 Egg 1/4 c Red wine 1/4 c Parmesan cheese 1/4 ts Dried rosemary 1/8 c Chopped Italian parsley 250 g Potatoes Preparation: thinly slice the spanish onions and grate the potatoes and […]

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Apfeltorte (apple Cake)

Ingrients & Directions 8 Small apples 3 Eggs 1/2 c Raisins 1 ts Lemon extract 2 ts Rum or rum extract 1 1/4 c All-purpose flour 3/4 c Sugar; plus 3 tbsp, divided 1 ts Baking powder 1 ts Chocolate; grated 1/2 ts Cinnamon 3/4 c Butter or margarine; plus 2 3 ts Almonds; ground […]

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Black Forest Torte

Ingrients & Directions 1 3/4 c Flour 1 ts Vanilla 1 3/4 c Sugar 1/4 ts Baking powder 1 1/4 c Water 2/3 c Margarine, soft 1 1/4 ts Soda 4 oz Unsweetened chocolate 1 ts Salt 3 Eggs Heat oven to 350. Brush sides and bottom of four 9″ round layer pans with butter. […]

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Tortoises

Ingrients & Directions 1/2 c Brown sugar;packed 1 1/2 c Flour 1/2 c Margarine; or butter/soft 1/8 ts Salt 2 tb Water 90 Pecan halves 1 ts Vanilla 8 Caramels; cut in 4ths -CHOCOLATE GLAZE- FOLLOWS Preheat oven to 350 degrees. Mix sugar, margarine, and vanilla. stir in flour and salt until dough just holds […]

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Maple Brickle Nut Torte **

Ingrients & Directions -PATTI – VDRJ67A- CAKE 1 pk Butter recipe cake mix 1/4 c Margarine or butter softened 3 Eggs 1 c Water 1 ts Maple extract 3/4 c Walnuts; chopped finely FILLING 1 tb Instant chocolate flavor 1 3/4 c Powdered sugar – drink mix 1/4 c Heath Bit’s of Brickle 1 ts […]

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Sigi’s Chocolate Torte *

Ingrients & Directions -PATTI – VDRJ67A- 1 lb Pound cake, ready made 1/2 c Butter; softened 6 oz Semi sweet chocolate chips 1 ts Vanilla -OR- rum 3 tb Water; boiling Nuts; chopped, any kind 4 Egg yolks Prepare favorite pound cake in loaf shape, or thaw if frozen. Slice cake into 4 even horizontal […]

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Refrigerator Mocha Torte *

Ingrients & Directions -PATTI – VDRJ67A- 1 c Butter or margarine 2 tb Milk 2 Eggs 2 ts Instant coffee powder 1/2 c Powdered sugar 25 Graham crackers 8 oz Semi sweet chocolate squares Cream butter with eggs and powdered sugar, whipping until light and fluffy. In top of double boiler, melt chocolate over hot […]

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Chocolate Nut Torte

Ingrients & Directions 3 1/3 c Basic cake mix 2 1/2 T Butter or margarine, melted 9 T Cocoa 1/2 pt Whipping cream, whipped and 1 c Milk Sweetened 2 Eggs, well beaten TORTE TOPPING 1/2 c Butter or margarine 1 c Chopped nuts 1 c Brown sugar Prepare torte topping by melting margarine and […]

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