Fruit Torte
Ingrients & Directions -PASTRY- 2 c Flour, Unbleached 1/4 c Sugar 1 c Butter, NO Margarine, Unsalt 2 Egg Yolks FILLING 4 c Fruit, Fresh, Canned, Frozen 1/2 c Sugar,If Fresh Fruit Is Used 1/4 c Water, If Needed 2 tb Cornstarch ALMOND COATING 1 Egg White 1 tb Sugar 1/2 c Almonds, Toasted, Sliced […]
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