Crumble Cookies

Ingrients & Directions 1 Stick butter 1 c Sugar 3 Eggs 1/4 lb Ground hazelnuts 5 tb Cocoa 1 c Plus 1/2 tb Milk 250 g Flour 2 ts Baking powder 1 Bar semi-sweet chocolate; -grated Filling: either cherry jam -with whole cherries; or -fresh cherries; sliced and -whipped cream (use heavy -cream) From: gmb@uclink.berkeley.edu […]

Ingrients & Directions DRY MIX 2 c Flour 2 ts Baking powder 1/2 ts Salt 1 ts Cinnamon 1/8 ts Ground cloves WET MIX 1/2 c Firmly packed dark-brown -sugar 1/4 c Granulated sugar 1/2 c Softened butter or margarine 1 Lightly beaten egg 1 ts Grated lemon peel 1/2 ts Vanilla 1 c Milk […]

Ingrients & Directions 1 1/2 c Unblanched almonds 2 1/2 c All-purpose flour 1 pn Salt 1 ts Ground allspice 1 c Powdered sugar 1 Lemon’s peel, finely grated 1 1/4 c Unsalted butter;in sm pieces 3 Egg yolks 12 oz Raspberry jam 1 Egg 2 ts Milk 2 ts Sugar 1/2 c Sliced almonds […]

Ingrients & Directions 1 c Flour 1 c Powdered sugar 1 c Ground walnuts 1/2 c Margarine or butter; soft 1/2 ts Ground cinnamon 2/3 c Red raspberry (or other -preserves) Heat oven to 375 degrees. Mix all ingredients except preserves until crumbl Press 2/3 of mixture into ungreased square pan, 9x9x2 inches. Spread with […]

Ingrients & Directions -LINZER DOUGH- 1 1/2 c All-purpose flour 1 c Ground, blanched almonds 3/4 c Sugar 1/4 ts Ground cloves 1 ts Baking powder 3/4 c Butter 1 ts Grated lemon zest 1 ts Vanilla extract 1 Egg 1 Egg yolk FILLING 1/3 c Raspberry preserves 2 Baskets fresh raspberries 1/3 c Toasted, […]

Ingrients & Directions 2 c Sifted all purpose flour 1 c Of sugar 3 Egg yolks 2 Sticks unsalted butter, cut -in small pieces 1/2 c Almonds, ground 1 ts Ground cinnamon ds Grated nutmeg 1 tb Freshly squeezed lemon juice 1 1/2 c Raspberry preserves 1 Egg white, lightly beaten Measure the flour onto […]

Ingrients & Directions 4 Squares ( 4 oz.) unsweetened -chocolate 1 c Milk 1 c Flour 1/2 ts Salt 2 1/2 ts Baking powder 4 Eggs, PLUS 1 egg yolk 1 1/2 c Sugar 2 ts Almond extract Lingonberry or Cherry Torte Lingonberry Torte Lingonberry jam (If unavailable, substitute currant or whole cherry preserves.) Butter […]

Ingrients & Directions -ELAINE RADIS BGMB90B -BON APPETIT APRIL 1993- MERINGUE 1 8″ Springform pan; 3″ tall 1 c Sugar; PLUS 6 lg Egg whites 1/3 c Hazelnuts; toasted 4 tb Sugar -LEMON CREAM- 1 c Fresh lemon juice 3 lg Eggs 1 tb Sugar 9 lg Egg yolks 1 c Sugar; PLUS 1 c […]

Ingrients & Directions ALANA JANUS NDWH61A 1 pk Cookies, 5-1/2 oz pkg, Pepperidge Farm Lemon Crunch -finely crushed 3 oz Butter; melted 4 Egg whites 1 c Sugar 4 Egg yolks 1/2 c Lemon juice, fresh 1 1/2 tb Lemon peel; finely grated 1 1/2 c Heavy cream; whipped 1 pk Raspberries, frozen, 10 oz; […]

Ingrients & Directions 1 Bisquit-Layer (with a rim!) 100 g Baking Chocolate 6 Egg Whites 250 g Sugar 2 Lemons (Just the Juice) 2 tb Ground Lemon Zest 8 White Gelatine Sheets (3 solidify 1 C of liquid) Candied Lemon Slices Melt half of the chocolate in a double-boiler (bain marie) and paint it on […]