Crumble Cookies

Ingrients & Directions 1/4 c Packed light brown sugar 1 ts Minced fresh ginger 1 1/2 tb Fresh lime juice 3 lg Ripe mangoes 1 c Blanced whole almonds 1/3 c Matzo meal 3/4 c Plus 1 T granulated sugar 1/2 ts Pure vanilla extract 1/2 ts Grated lime zest 1/4 ts Kosher salt 3 […]

Ingrients & Directions 1 c Sugar 6 Egg yolks 1 Lemon; juice & rind only 1 ts Cinnamon 1 c Unblanched almonds; ground 1/2 c Toasted bread crumbs 1/2 ts Almond extract 7 Egg whites Lemon orange custard filling Confectioner’s sugar; sifted From: Joel.Ehrlich@salata.com (Joel Ehrlich) Date: 24 Dec 1994 00:15:06 -0500 Preheat the oven […]

Ingrients & Directions 1 c Butter 3 Eggs 1/3 c All-purpose flour 2/3 c Sugar 1 ts Double-acting baking powder 1 c Shelled almonds — ground 1 ts Almond extract 1/4 c Raspberry jam 2 tb Powdered sugar — sifted 1 ts Fresh lemon juice Have 1/2 cup butter at room temperature. Sift together flour, […]

Ingrients & Directions -TORTE- 2 c Fresh blueberries, washed, -drained 1/2 Lime, juice of 3/4 c Sugar 3 tb Butter 1/2 c Milk 1 c Flour 1 ts Baking powder 1 pn Salt TOPPING 1 c Sugar 1 pn Salt 1 tb Cornstarch OVER ALL 1 c Boiling water TORTE Spread blueberries in an oblong […]

Ingrients & Directions 2 c Flour 1/2 c Unsweetened cocoa powder 2 1/2 ts Baking powder 1/2 ts Salt 2 c Whole eggs; (about 8 to 10 -large) 2 c Sugar 3/4 c Whole milk 3/4 c Solid vegetable shortening Vanilla extract to taste Kirschwasser to taste; -(German cherry brandy) 1 cn (21 ounces) cherry […]

Ingrients & Directions 1/3 c Low-fat sweetened condensed Milk 1/2 c Semi-sweet chocolate chips 1 pk Devil’s food cake mix 1 1/2 ts Cinnamon 1/3 c Oil 16 oz Sliced pears, canned in Light syrup, drained 2 Eggs 1/3 c Macadamia nuts or pecans, Chopped 2 ts Water 17 oz Butterscotch-caramel-fudge Ice cream topping (jar) […]

Ingrients & Directions See part 1 until level with the edge. It now looks the way it did before the core was cut: a layer cake with no filling. Cover the cake with plastic wrap and refrigerate it for at least 4 hours to allow the filling to thicken. Decoration: Whip the heavy cream until […]

Ingrients & Directions See part 1 If you plan to assemble a dessert later in the day or the next, leave the genoise out, uncovered, on a rack to airdry. (Most genoises benefit from slight staling since they will absorb the dessert syrup more easily.) The theory behind using dessert syrup is twofold: It makes […]

Ingrients & Directions –CAKE– 1 c Sifted cake flour 1 tb Granulated sugar 1/8 ts Salt 2 tb Unsalted butter 4 lg Eggs, room temperature 1/2 c Granulated sugar 1 ts Vanilla SOAKING SYRUP 1 1/4 c Water 2 1/4 c Granulated sugar 1/4 c Fresh lemon juice, strained CREAM CHEESE FILLING 4 oz Cream […]

Ingrients & Directions -CRUST- 2 c Crushed graham cracker -crumbs 1/2 c Margarine melted FILLING 1 cn (16 oz) pumpkin 3/4 c Cold milk 1 pk (6 oz) sugar-free instant -vanilla pudding mix 1 ts Cinnamon 1/2 ts Ginger 1/2 ts Nutmeg 3 pk (single-serving) (equal) 2 Containers (10 oz) lite -frozen whipped topping -thawed […]