Bacon, Mushroom And Potato Tart

Ingrients & Directions Egg wash 1 Sheet puff pastry 1 lg Onion; chopped 100 g Smoky bacon; (4oz) 100 g Butter; (4oz) 200 g Field mushrooms; sliced -(7oz) 2 lg Potatoes; sliced using ; mandolin 1 Crushed clove of garlic 2 ts Chopped fresh thyme Place the pastry on a greased baking sheet. Saut off […]

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Hungarian Tarts *** (tspn00b)

Ingrients & Directions CHEESE FILLING 7 1/2 oz Dry Farmer’s cheese 1/8 ts Lemon rind 2 Egg yolks 1/8 ts Vanilla 3 tb Sugar Sour cream* ALMOND FILLING 1 Egg 1 c Gr. blanched almonds 1/2 c Sugar 1 ts Almond extract 2 tb Soft butter PECAN FILLING 2 Eggs 1/2 ts Salt 1 1/2 […]

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Bacon Tarts With Shaved Vidalia Onions

Ingrients & Directions 1 lb Bacon; diced small 1 qt Heavy cream 1 Garlic head 7 Egg yolks 1 c Grated Parmigiano-Reggiano -cheese 1 tb Crystal Hot Sauce 1 tb Worcestershire sauce Salt; to taste Freshly-ground white pepper; -to taste 1 Homemade savory pie shell; -blind-baked in A tart pan 1 lg Vidalia onion 2 […]

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Mocha Mint Mousse Tart

Ingrients & Directions 1 pk Brownie mix (apx 13 oz.) 6 oz Junior Mints 1 tb Hot water – 4 1.6-oz boxes 1 pk Cream cheese (8 oz),softened 1 tb Instant coffee 7 1/2 oz Marshmallow creme (1 jar) 1 c Heavy cream, whipped Prepare brownie mix according to package directions in a greased 9-onch […]

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Cranberry-orange Tart

Ingrients & Directions 1 c Slivered almonds 1/4 c Orange juice 1/2 c Butter; cut up 1 Envelope unflavored gelatin Brown sugar 1 c Orange marmalade 1 1/2 c Flour 4 1/2 c Fresh or frozen cranberries 1 Egg In food processor, chop almonds until ground. Add butter, 3 tablespoons packed brown sugar, 1 cup […]

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Baby Aubergine Tart

Ingrients & Directions FOR THE PASTRY 175 g Plain flour; (6oz) 1 pn Salt 75 g Butter; diced (3oz) 1 60 grams pac freshly grated -parmesan cheese 1 md Size egg -FOR THE FILLING- 1 250 gram pac baby -aubergines; cut in half 90 ml Olive oil; (3floz) 3 Cloves garlic; crushed 1 ds Tabasco […]

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Almond Tart With Lemon Curd

Ingrients & Directions -ALMOND SHELL- 1/4 c Finely chopped almonds 1/2 c Butter; cut into 1/2″ cubes 1 1/4 c Flour; sifted 1 Egg 1/2 c Sugar 1 ts Vanilla 1 ds Salt LEMON CURD 10 Egg yolks 1/2 c Butter 3/4 c Sugar (or more) Sweetened whipped cream 3/4 c Lemon juice Fresh fruit […]

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Aunt Sis’s Strawberry Tart Cookies

Ingrients & Directions 3 c All-purpose flour 1 c Sugar 1/2 ts Salt 3 Sticks cold unsalted butter; -cut into bits (1 ; 1/2 cups) 2 lg Egg yolks; beaten lightly 1 c Strained strawberry jam In a large bowl whisk together the flour, the sugar, and the salt, add the butter, and blend the […]

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Jalapeno Tartar Sauce

Ingrients & Directions 2 Egg Yolks Salt and Fresh Black Pepper 1 tb Dijon Mustard 1 Dill Pickle, finely chopped 1/2 c Olive Oil 1 Jalapeno Pepper, seeded & 1/2 c Peanut Oil -finely chopped 1 Lemon, juice only In the work bowl of a food processor or blender, combine the egg yolks and mustard […]

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Athens Almond Tart

Ingrients & Directions 1 c Sliced almonds 3/4 c Sugar 3/4 c Unsalted butter 2 Eggs 1 ts Vanilla extract 3/4 c All-purpose flour 1/4 c Warm honey Preheat oven to 350. Butter a 9 tart pan or cake pan. Set aside. Process 3/4 cup almonds with 1/4 cup sugar until almonds are finely ground. […]

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