Crumble Cookies

Ingrients & Directions 1 c Slivered almonds 1/2 c Butter; cut up Brown sugar 1 1/2 c Flour 1 Egg 1/4 c Orange juice 1 Envelope unflavored gelatin 1 c Orange marmalade 4 1/2 c Fresh or frozen cranberries In food processor, chop almonds until ground. Add butter, 3 tablespoons packed brown sugar, 1 cup […]

Ingrients & Directions 12 oz Texas goat cheese 3 oz Creme fraiche 1/2 c Fresh herbs, loosely packed 2 tb Flour — (See suggestions below) 2 Eggs 1 sm Garlic clove (or more) Salt — mashed Freshly ground black pepper 2 oz Unsalted butter 1 9-inch pie crust, prebaked 4 oz Fresh ricotta Suggested herbs […]

Ingrients & Directions -PASTRY- 140 g Plain flour (5 oz) 1/2 ts Sugar 1 ts Baking powder 3 tb Milk 60 g Unsalted butter (2 1/4 oz) Butter and flour for the 1 ds Salt – tart tin FILLING 120 g Caster sugar (4 oz) 100 ml Good dry white wine (scant 1 ts Ground […]

Ingrients & Directions -CRUST- 3 c Ralston(r) brand fruit & nut -muesli with cranberries; -crushed to 2 cups 1/4 c (1/2 stick) margarine or -butter; melted 1/4 c Packed brown sugar FILLING 2 c Cranberries; fresh or frozen 1/2 c Sugar 1/2 c Water 1 tb Lemon juice 1 cn (20 oz.) apple pie filling […]

Ingrients & Directions 2 c Rhubarb 1 Egg yolk 1 c Raspberries 1/2 c Whipping cream 3/4 c Granulated sugar 1/3 ts Vanilla 3 Eggs 1 Pie dough for 10-in.shell Raspberries and rhubarb in one tart means that one of the fruits must be frozen if locally produced products are to be used. Happily, this […]

Ingrients & Directions 1 Pate sucree’ recipe Raw rice 3 lg Eggs 2/3 c Dark brown sugar, firmly pac -ed 2/3 c Corn syrup 1/4 c Unsalted butter, melted and -ooled 1/2 ts Salt 1 ts Vanilla 1 1/4 c Cranberries, chopped 1 c Walnuts, chopped Roll out dough 1/8-inch thick on a floured surface. […]

Ingrients & Directions 3 Egg whites 1 ts Vinegar 1/2 ts Baking Powder 1 ts Water 1/8 ts Salt 1 c Sugar 1 ts Vanilla Combine all ingredients in bowl of mixer except sugar. Beat at high speed until stiff, then add the sugar 1 tblsp. at a time. Shape on greased cookie sheet like […]

Ingrients & Directions Pastry for 12 tarts 1/3 c Margarine 1 c Packed brown sugar 2 Eggs; lightly beaten 1/2 c Corn syrup 1 ts Vanilla 1/2 c Fresh cranberries 1/3 c Chopped walnuts; toasted In a bowl, beat margarine and brown sugar until fluffy; stir in eggs, corn syrup and vanilla. On a lightly […]

Ingrients & Directions -PASTRY- 200 g Flour 1 dl Water 70 g Butter; unsalted 1 ds Vinegar 1 pn Salt FILLING 1 75 g Almonds; ground Cinnamon; ground 75 g Hazelnuts; ground 50 g Sugar 1 Egg 100 g Apples; grated FILLING 2 800 g Apples; peeled and halved 100 g Raspberry jam (Units: 100 […]

Ingrients & Directions 2 1/2 c Sugar 1 ts Chopped lemon zest 3/4 c Water 2 1/4 lb Fresh cranberries 1/2 ts Vanilla 10 Inch sweet pastry crust, -docked and totally, blind -baked 1 c Whipped cream Sprigs of mint Chopped lemon zest Powdered sugar Combine the sugar, lemon zest, and water. Bring to a […]