Crumble Cookies

Ingrients & Directions 3 Egg whites 1/2 ts Baking Powder 1/8 ts Salt 1 ts Vanilla 1 ts Vinegar 1 ts Water 1 c Sugar Combine all ingredients in bowl of mixer except sugar. Beat at high speed until stiff, then add the sugar 1 tblsp. at a time. Shape on greased cookie sheet like […]

Ingrients & Directions : ***Crust*** 1 1/2 c flour 1 1/2 TB sugar 11 TB butter 1 1/2 ea egg yolk — mixed 2 TB ice water 1 1/4 c cream 1/2 c sugar 4 1/2 TB Dark brown sugar 4 1/2 TB honey 3/4 ts anise seed 2 ts vanilla 2 1/4 oz pistachio […]

Ingrients & Directions 8 Sheets frozen phyllo dough; -thawed 1/4 c Butter; melted 1/4 c Parmesan cheese; grated 1/2 c Onion; chopped 1 ts Fresh rosemary; snipped 1/4 ts Dried rosemary, crushed) 1 tb Olive oil 5 oz Frozen chopped spinach; -thawed (5 ozs is 1/2 of 1 package -of spinach) 1/3 c Toasted pine […]

Ingrients & Directions 3 oz Cream cheese; softened 1 Stick margarine; room -temperature 1 c All-purpose flour; may be -slightly more FILLING 1/2 c Sugar 1 c Mawhaw syrup or melted jelly 1/2 Stick margarine 3 Eggs; beaten 1/2 ts Vanilla extract –added touch– 1 c Pecans; chopped For Crust: Blend cream cheese and margarine; […]

Ingrients & Directions 1 c Mashed potatoes 1/4 c Sugar 2 ts Salt 1 c Warm water Recipe by: FWDS07A Patricia Dwigans Put the 1 cup of cooked mashed potatoes in a clean quart container. Add sugar, salt and warm water. Mix well. Cover with a clean cloth and place in a warm locationfor 2-3 […]

Ingrients & Directions Pastry for 10″ pie 1 c Butter, cut into pieces 1 1/2 c Sugar 4 lg Eggs pn Salt 1/2 ts Vanilla extract or -cognac vanilla * 1/2 ts Freshly grated nutmeg 3 1/2 c Peeled, cored, and chopped -tart apples (about 3) * To make cognac vanilla, get a fresh, fresh […]

Ingrients & Directions 2 Eggs 3/4 c Granulated sugar 6 tb All-purpose flour 1/2 c (1 stick) butter 1 1/2 ts Vanilla 3/4 c Chocolate covered toffee; -chopped Pate Sucree (Sweet Pastry -Crust) 1 1/4 c All-purpose flour 2 tb Granulated sugar 1/2 c (1 stick) cold butter; in -pieces 1 Egg yolk 2 tb […]

Ingrients & Directions 1/2 c Applesauce 1/2 c Sugar 2/3 c Light cream Grated rind and juice of 1 -lemon 1/4 c Sherry 3 Eggs Marlborough Tart Pastry for 1 crust pie …Line a 9–inch pie pan with pastry. Refrigerate while you make filling. Combine applesauce with sugar, cream, lemon rind, lemon juice and sherry. […]

Ingrients & Directions 1/2 c Sugar 2 Sticks (1 cup) butter 2 1/2 To 2 3/4 cups flour 1 Egg Marilyn Descours’ Lemon Tart Sugar Cookie Crust: Blend sugar, butter and flour. Add egg, being careful not to over-mix, Refrigerate 30 minutes. Roll out on lightly floured surface, and fit into a 9 inch tart […]

Ingrients & Directions 1 c All-purpose flour, divided 3 1/2 tb Ice water 1 ts Sugar 1/4 ts Salt 3 tb Vegetable shortening Vegetable cooking spray 1 c Low-fat granola, (without -raisins) 1 c Maple syrup 2 ts Vanilla extract 1/8 ts Salt 3 Egg whites 1 Egg 1/3 c Chopped pecans Combine 1/4 cup […]