Crumble Cookies

Ingrients & Directions 175 g Plain flour; (6oz) 50 g Caster sugar; (2oz) 125 g Butter; (4oz) 2 tb Lemon juice 1 284 millilit soured cream; -(10 floz) 2 225 g; (8oz) punnets ; blackberries 4 tb Bramble jelly Sift the flour into a bowl and stir in the sugar. Rub in the butter and […]

Ingrients & Directions 9 tb Butter 1/2 ts Salt 1 tb Olive oil 3/4 ts Ground black pepper 4 lg Onions, sliced 3/4 ts Ground nutmeg 1 tb Flour 11 ea Inch prebaked flan pan pie 4 lg Eggs -shell 1 c Whipping cream 200 ml Tin snails, rinsed 1 c Sour cream 2 oz […]

Ingrients & Directions 1 Refrigerated pie crust sheet –; (9-inch) 1 cn Spam luncheon meat – (12 -oz); flaked 1 c Mayonnaise 1 cn Artichoke hearts – (14 oz); -drianed, chopped 1 1/2 c Shredded mozzarella cheese 1/2 c Shredded Parmesan cheese 1 Jar whole pimientos – (4 -oz); drained, sliced thin Heat oven to […]

Ingrients & Directions 2 c All-purpose flour 1/3 c Warm water (115-120degrees) 2 c Milk 2 pk Dry yeast 1 c Sugar Sprinkle 1 Tablespoon of the sugar over the warm water. Sprinkle yeast over this and let stand in warm place to double in size, approximately 10 minutes. Mix milk, sugar, flour and yeast […]

Ingrients & Directions 225 g Rich buttery shortcrust -pastry; (8oz) 450 g Curd cheese; (1lb) 4 Eggs 125 ml Light flower honey; runny -(4fl oz) 2 ts Freshly ground cinnamon 1 ts Icing sugar Preheat the oven to 180?C/350?F/gas mark 4. You will need an 8 inch flan tin. Use the pastry to line the […]

Ingrients & Directions 1/2 c Butter 1 1/4 c Flour 1 ea 3 oz pk Cream cheese Mix like pie crust, press into small tartlet size muffin tins FILLING 1 egg 3/4 c dark brown sugar, packed 1/4 tsp salt 1 Tbl melted butter 1 c chopped pecans 1/2 tsp vanilla Mix and pour into […]

Ingrients & Directions 1 Tube Pillsbury chocolate 1 lg Pkg Resees cups -chip cookie dough 1. Particially freeze the dough to make cutting it easier. Then cut dough into 12 even slices. Cut each slice into 4. (48 total pieces) 2. Lightly spray miniture muffin pans with veg spray. Place 1 piece of dough into […]

Ingrients & Directions === TART SHELLS === 8 tb Unsalted butter – (1 stick); -softened 1 3/8 c Confectioner’s sugar; sifted 1 Egg 1 ts Salt 1 3/4 c All-purpose flour === TART FILLING === 1 c Sugar 1 c Light corn syrup 4 lg Eggs; lightly beaten 4 tb Unsalted butter – (1/2 -stick); […]

Ingrients & Directions 2/3 c Sugar 1 c Cranberries 3 tb Water 3 tb Sugar 6 Tart apples, peeled, cored, 1 tb Butter -and thinly sliced 1 Unbaked pie shell Simmer 2/3 cup sugar and 3 Tabsp water in small covered saucepan 5 minutes. Uncober and boil until a golden thick carmel. ( You can […]

Ingrients & Directions -FOR THE PEAR MIXTURE- 4 c Cranberry juice cocktail 1/2 c Sugar 4 Inch cinnamon stick 2 tb Fresh lemon juice 4 lg Firm-ripe pears; halved -lengthwise, ; peeled, cored, and ; reserved in a bowl ; of cold water ; acidulated with the ; juice of 1/2 lemon 1/3 c Dried […]