Idaho’s Pinto Bean Pie
Ingrients & Directions 1 c Mashed Pinto beans* — (heaping measure) 1/2 c Sugar 1 c Brown sugar 1/2 c Butter 2 Eggs, beaten Unbaked pie shell * 1 1/2 cup cooked beans equals about 1 cup, mashed. This pie tastes like Pecan pie and can be served with whipped cream, non-dairy whipped topping or […]
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