Crumble Cookies

Ingrients & Directions 1 9-inch baked pie shell 3 lg Tomatoes, sliced 1/2 inch -thick Salt and pepper to taste 1 tb Chopped dried basil 1/2 lb Swiss cheese, sliced 2 md Onions, sliced in thin rings 1/2 c Grate Parmesan cheese Got this recipe out of my In The Kitchen With Bob cookbook. Pam […]

Ingrients & Directions 3 Egg whites Syrup 1/4 c Granulated sugar 1 ts Vanilla 3/4 c Coarsely chopped blanched 1/3 c Sifted confectioners’ sugar Almonds, toasted 1 1/2 c Heavy cream, whipped 1/3 c Maraschino cherries, cut . . . In fourths 1 Recipe Vanilla-wafer Crust 2 tb Maraschino-cherry Has a frozen confection filling with […]

Ingrients & Directions -CRISCO CRUST- 2 c All-purpose flour 1/4 ts Salt 1 c Crisco shortening 1/2 c Ice water 1/4 c Milk 1/4 c White sugar APPLE FILLING 6 c Tart apples,peeled And thinly sliced 1/2 c White sugar 1/2 c Brown sugar 1 ts Cinnamon 2 tb Lemon juice 1/4 ts Salt 1/4 […]

Ingrients & Directions Dwigans fwds07a — nathan And goldman 12 Fillo leaves or 1 9 inch Frozen prepared double pie Crust or any double crust Filling 1 lb Fresh or 1 1/2 pk Frozen whole leaf spinach 3 Stalks scallions — chopped Fine with green part 1 sm Onion — chopped 2 tb Olive oil […]

Ingrients & Directions 3/4 c Slivered almonds 1 lb Firm; silken tofu 1 c Brown sugar; tightly packed 1 c Unsweetened cocoa powder 1 ts Almond extract 1 Nine inch graham cracker pie -crust; ( see recipe below) ———————–GRAHAM CRACKER PIE CRUST———————– 2 c Graham cracker crumbs; ( -about 16 whole crackers) 6 tb Soy […]

Ingrients & Directions 5 1/2 c Sugar 2 3/4 c Unbleached Flour 1 ts Salt 1 1/2 c Instant Nonfat Dry Milk Combine all ingredients in a large bowl; mix well. Put in a large airtight container and label as Pudding and Pie Mix. Store in a cool, dry place and use within 6 to […]

Ingrients & Directions -PASTRY CRUST-PASTA FROLLA 2 c Unsifted all purpose -flour. 12 tb Lard or butter,at room -temperature but not soft. 4 Egg yolks. 1/4 c Sugar. 3 tb Dry marsala wine. 1 ts Freshly grated lemon peel. 1/2 ts Salt. -RICOTTA FILLING 5 c Ricotta cheese. 1/2 c Sugar. 1 tb Flour. 1/2 […]

Ingrients & Directions 2 tb Vegetable oil 1/2 Green pepper, finely minced 1/2 c Milk 1 c Cooked chicken, chunked 1 pk Refrigerator biscuits 4 Onions, sliced thin 1 cn Cream of mushroom soup 1/2 c Vegetables of your choice 1. Heat oven to 425F. Saute onions and pepper in oil until tender. Add undiluted […]

Ingrients & Directions —Crust— 1 3/4 c Flour 3/4 ts Sugar 1/4 ts Salt 1/4 c Lard; chilled, cut into -pieces 6 tb Unsalted butter; chilled, -cut into pieces 1 tb Ice water; up to 3 tbsp. —Filling— 1 1/2 lb Ripe tomatoes; trimmed, not -peeled, cut into eights, -seeded 5 oz Brie; rind scraped […]

Ingrients & Directions 3/4 c Sugar . . . 3 tb Enrichcd flour 1 Recipe Plain Pastry 1/4 ts Nutmeg or cinnamon . . . 5 c Sliced peachcs 2 tb Butter or margarine Combine sugar, flour, and spice. Add to peaches; mix lightly. Spread in 9 inch pastry-lined pieplate; dot with butter. (Sprinkle with […]