Harvest Pie

Ingrients & Directions 1 c Cold milk 1 pk (4-serving size) Jell-O -instant pudding and pie -filling; French vanilla or -vanilla flavor 2 c Thawed Cool Whip whipped -topping 1 Packaged graham cracker -crumb crust 1 Apple; chopped 1/2 c Chopped pecans or walnuts 1/4 c Kraft miniature marshmallows 1/4 c Caramel sauce or ice […]

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Swiss Apple Pie

Ingrients & Directions 6 c Peeled apples, cut in 1 inch -wedges 2 ts Lemon juice 1 tb Flour 1/3 c White sugar 1/4 c Brown sugar 1/2 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Salt 1/8 ts Ginger 1 tb Butter This scrumptious spicy apple pie is served with a hot brandy sauce. pastry […]

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Impossible Chicken Tamale Pie

Ingrients & Directions 1 1/2 c Cut-up Cooked Chicken 1 c Frozen Corn; Thaw, Drain 1 pk Taco Seasoning 3/4 c Bisquick 1 cn 4oz Green Chilies; Chop, 3 x Eggs -Drain Sour Cream 1 1/4 c Milk Shredded Lettuce Heat oven to 400~. Grease 10″ pie plate. Mix chicken, corn and Taco mix; spread […]

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California Tamale Pie #1

Ingrients & Directions 1 lb Lean ground beef; browned 3/4 c Yellow corn meal 1 1/2 c Milk 1 Egg; beaten 1 pk Chili seasoning mix 1 ts Seasoned salt 1 lb Can tomatoes; cut up 1 lb Whole kernel corn; drained 2 1/4 oz Sliced ripe olives; drained 1 c Cheddar; grated From: waring@ima.infomail.com […]

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Best “key Lime” Pie *** (vthg14a)

Ingrients & Directions 2 cn Limeade 2 ea Cool whip; med 2 cn Condensed milk. Gently mix together and put in pie shell of your choice. Maybe you could figure out the amount of key lime juice to substitute for the limeade. This recipe is a little better for those of us who watch our […]

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Pierogi Dough With Potato And Cheese Filling

Ingrients & Directions -DOUGH- 1 c Warm water 4 c SIFTED flour Egg — beaten FILLING 6 lg Potatoes 3 oz Cream cheese 1/4 lb Cheese (any kind) Salt and pepper Chives (optional) Fried onions (optional) Sauerkraut (optional) DOUGH: Form a well in flour and slowly mix in egg and water. Knead for 10 minutes. […]

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Blueberry Pie

Ingrients & Directions 1 Recipe pie crust; see * Note 1 lg Egg 1 tb Milk 3 pt Blueberries; picked over 2 tb Fresh lemon juice 1/2 c Sugar 1/4 c Ground cinnamon 2 tb Unsalted butter; cut in -small pieces * Note: Use the Martha Stewart’s Piecrust recipe or substitute your own 9-inch double […]

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Harvest Pie

Ingrients & Directions 6 md Tart, firm apples (such as Granny Smith), peeled, cored And cut into 1/2″ chunks 4 md Green tomatoes, unpeeled, Cored, & cut into 1/2″ Chunks 3 tb Dried currants 1 c Brown sugar 1/2 c Flour 1 ts Cinnamon 1/4 ts Cloves 1/4 ts Nutmeg 1/4 ts Salt 1 Crust […]

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Sweetie Pies (cookies)

Ingrients & Directions 2 oz Emisweet Chocolate Chips 1/2 c Softened Salted Butter 1 c White Sugar 2 lg Eggs 2 ts Pure Vanilla Extract 1 1/2 c All-Purpose Flour 1/2 ts Baking Soda 6 oz Semisweet Chocolate Chips 3 oz White Chocolate Chips 1 1/2 oz Milk Chocolate Chips Preheat oven to 375 F. […]

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No-crust Spinach Pie

Ingrients & Directions 1 c Mushrooms 4 Eggs 1 c Red peppers 2 tb Oil 1 lb Ricotta cheese Salt and pepper 1 pk Spinace, frozen, drained Saute the mushrooms and red peppers. Cool. Blend all ingredients together. Pour into a buttered 13×9 pan. Bake at 350F for 40 minutes. Happy Charring ~– EZPoint V2.2 […]

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