North Carolina Piedmont Bbq Sauce Iv

Ingrients & Directions 2 tb Brown sugar 1 tb Dry mustard 1 tb Celery salt 1 tb Cayenne 1 tb Black pepper 1 tb Paprika 2 tb Cornstarch 1/2 ts Allspice 4 c Tom juice 1 1/2 ts Worcester 1 c White vinegar 1 tb Grated onion 1. Prevent lumping: mix dry ingredients, add some […]

Read More »

Venison Mincemeat Pie – Country Living

Ingrients & Directions 2 c Apple cider or apple juice 1 t Ground cinnamon 1 c Dark seedless raisins 1 t Ground cloves 1/2 c Dried sour or sweet cherries 1 t Ground ginger -or currants 1/2 t Salt 1 1/2 c Chopped, peeled apples 1/2 t Ground nutmeg 1/4 lb Ground venison or lean […]

Read More »

Rum Cream Pie

Ingrients & Directions 1 Pie crust recipe for single 1/2 c Dark rum -rust pie 1 1/2 tb Unflavored gelatin 6 lg Egg yolks Bittersweet chocolate shavin 1 c Sugar -s and curls 2 c Heavy cream, well chilled Line a 9-inch pie plate with pastry, cover with foil and fill with rice. Bake the […]

Read More »

Hot Fudge Pie

Ingrients & Directions 1/2 c BUTTER 1/4 ts VANILLA 3 ea SQUARES BAKERS CHOCOLATE 3 x LARGE EGGS 1 1/4 c SUGAR 1/4 c PECANS (IF DESIRED) 1/4 c FLOUR 1 x ICE CREAM (IF DESIRED) MELT BUTTER AND CHOCOLATE IN A DOUBLE BOILER OR MICROWAVE. BEAT IN SUGAR FOLD IN FLOUR AND NUTS. TURN […]

Read More »

Ancho Chile Fudge Pie

Ingrients & Directions 2 Eggs 1/2 c Sugar 1/2 c Packed brown sugar 1/2 c Plus 2 tb Flour 2 tb Ancho chile puree 1/2 c Margarine; melted 1/2 c Chopped walnuts 1 c Chocolate chips 1 tb Vanilla 1 9″ unbaked pastry shell Cool whip Date: Sat, 17 Feb 1996 16:08:14 -0600 From: Judy […]

Read More »

Perfection Pecan Pie

Ingrients & Directions ————-c————– 1 c All-purpose flour 1/8 ts Salt 1/2 c Crisco shortening 3 tb Water ————-f————– 1/4 c Butter or margarine, softene 1 c Sugar 4 Eggs 3/4 c Light corn syrup 2 ts Vanilla 1 1/4 c Pecan halves Heat oven to 375 degrees.For crust,combine flour and salt.Cut in Crisco with […]

Read More »

Roy’s Simple Sweet ‘tater Pie

Ingrients & Directions 2 c Sweet potato pulp 1 c Sugar 2 Eggs, lightly beaten 1/2 ts Salt 2 1/2 ts Pumpkin pie spice 1 c Milnot 1 ts Vanilla extract 1 9″ pie shell Boil sweet potatoes until very soft, mash the pulp until uniform. Add dry ingredients and whip until uniform. Add Milnot, […]

Read More »

North Carolina Piedmont Bbq Sauce Iii

Ingrients & Directions 1/2 Stick butter 1/4 c Minced onion 1 1/4 c Cider vin 1 1/4 c Ketcup 3/4 tb Brown sugar 1 ts Worcester 1/4 ts Cayenne S&p 1. Saute onion in butter. Add rest and simmer 30 min. Use on pork smoked with vinegar based mop. Yields 1 Servings

Read More »

Margarita Pie

Ingrients & Directions 1 pk Gelatin, unflavored 5 tb Tequila 1 ts Lemon rind; grated 2 tb Triple Sec; PLUS 7 tb Lemon juice; freshly squeezd 2 ts Triple Sec 4 Egg yolks 5 Egg whites 1/2 c Sugar 7 tb Sugar 1/4 ts Salt -PRETZEL CRUMB CRUST- 3/4 c Pretzel crumbs; crushed fine 5 […]

Read More »

Grasshopper Pie

Ingrients & Directions Crust: 1/4 c Sugar 1 1/2 c Chocolate wafer crumbs, fine 1/4 c Green creme de menthe 1/4 c Sugar 1/4 c White creme de cacao 1/4 c Unsalted butter 4 lg Egg yolks Filling: Garnish: 1 1/2 ts Unflavored gelatin Mint flavored chocolate, gra 1 1/3 c Heavy cream, well chilled […]

Read More »