Crumble Cookies

Ingrients & Directions 3 3/4 c WATER; COLD 6 lb FLOUR GEN PURPOSE 10LB3 9/16 lb SHORTENING; 3LB 3 oz SALT TABLE 5LB PAN: 9-INCH PIE PAN : 1. SIFT FLOUR AND SALT TOGETHER. 2. CUT OR RUB SHORTENING UNTIL EVENLY DISTRIBUTED AND GRANULAR IN APPEARANCE. 3. SPRINKLE HALF OF WATER OVER FLOUR MIXTURE AND […]

Ingrients & Directions 4 c Apples, tart 2 tb Butter 3/4 c Sugar 1/2 ts Nutmeg 1 ts Cinnamon 1/2 c Brown sugar 1/4 c Flour, all-purpose 1/4 c Butter, melted 1/2 c Nuts, chopped -(walnuts, pecans, etc.) 1 Pie crust Core, peel and slice the apples. Melt the butter and mix the rest in […]

Ingrients & Directions 2 c Brown sugar 3/4 c Margarine or shortening 2 Eggs 1 ts Cinnamon 1 ts Baking soda 2 c Oatmeal 1 ts Baking powder 2 1/2 c Flour 3 tb Boiling water FILLING 1 Beaten egg white 2 tb Milk 1 ts Vanilla 2 c Confectioners sugar Date: Fri, 24 May […]

Ingrients & Directions 1 1/2 c All-purpose flour 1/2 ts Salt 1/2 c Cold butter or margarine 3 c Tart apples; sliced/peeled 1/3 c Sugar 1 ts Ground cinnamon CUSTARD 1 c Evaporated milk 1 Egg 1/2 c Sugar In a bowl, combine flour and salt; cut in butter until crumbly. Press onto the bottom […]

Ingrients & Directions 1/3 c Sugar 3 c Milk 2 ts Flour 1/4 ts Nutmeg 1/2 ts Salt 1 9″ unbaked pie shell 3 Eggs Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to boiling point. Add 1 cup hot milk to egg mixture. Pour that into the remaining hot milk. […]

Ingrients & Directions -CRUST:- 2/3 c butter 1 tb orange rind 1/4 c pure maple syrup 1 ts vanilla 1/2 c cream cheese 2 1/4 c unbleached flour 1 ea egg 1/2 ts baking powder FILLING: 2 lb green apples TOPPING: 1/2 c sour cream 2 tb lemon juice 1/4 c pure maple syrup 1/4 […]

Ingrients & Directions FILLING 1/4 c Flour 1 lb Round steak, cut into 2 t Salt -cubes 1/2 t Pepper 2 T Cooking oil 1/2 t Paprika 1 c Sliced onions ds Ground ginger 2 c Diced peeled potatoes ds Ground allspice 2 c Water -PASTRY- 1 c Flour 3 T Cold water 1/2 t […]

Ingrients & Directions 3 1/2 c WATER; COLD 5 tb MILK; DRY NON-FAT L HEAT 5 5/8 lb FLOUR GEN PURPOSE 10LB 3 tb SUGAR; GRANULATED 10 LB3 9/16 lb SHORTENING; 3LB 3 oz SALT TABLE 5LB PAN: 9-INCH PIE PAN : 1. COMBINE SIFTED BREAD FLOUR, SIFTED GENERAL PURPOSE FLOUR, SALT, GRANULATED SUGAR, AND […]

Ingrients & Directions Double Crust Pie Crust 3/4 c Sugar 1/4 c Corn starch 1 ts Cinnamon 5 c Peeled apple slices 2 c Cranberries, fresh or frozen 1/3 c Corn syrup, light or dark 1 tb Butter or margarine Milk Sugar Prepare pie crusts for filled two-crust pie using 9-inch pan. Heat oven to […]

Ingrients & Directions 2 c Brown sugar 3/4 c Shortening 2 Eggs 1/2 ts Salt 1 ts Cinnamon 1 ts Baking powder 1 ts Baking soda 3 tb Boiling water 2 1/2 c Flour 2 c Oatmeal FILLING 2 Egg whites, beaten 2 ts Vanilla 4 tb Flour 2 tb 10X sugar 4 tb Milk […]