Peach Cream Pie

Ingrients & Directions 3 ea Med. Fresh Peaches * 3 c Half & Half or Coffee Cream 3 T (level) Unbleached Flour 1/2 t Cinnamon or To Taste * Or enough to fill pie shell with peach halves. ——————— —————— Peel Peaches, cut in half and remove stones. Arrange halves cut side down in an […]

Read More »

Pierna De Puerco Asada (roast Leg Of Pork Creole)

Ingrients & Directions One 5- to 6-pound leg or -shoulder of pork 6 Cloves garlic 1 ts Dried oregano 1 tb Salt 1/2 ts Ground cumin Freshly ground black pepper -to taste 1/2 c Seville (sour) orange juice -or 1/4 cup sweet orange -juice combined with 1/8 cup each fresh lime and lemon juice 1/2 […]

Read More »

Potato Pie Dessert (irish)

Ingrients & Directions 1/2 lb Boiled potatoes 1 tb Orange extract 1/4 lb Butter, melted 6 x Eggs* 3/4 lb Sugar 4 fl Whiskey 3 x Almonds, pounded Mash the potatoes until lump-free. Separate the yolks and whites of the eggs and beat separately; the yolks until lemon-colored, the whites until stiff. Add the almonds, […]

Read More »

T’s Banana Cream Pie

Ingrients & Directions -PASTRY CREAM- 2 Tea Bags 1 Egg 1 3/4 c Milk 4 Egg Yolks 1/3 c Sugar 4 tb Unsalted Butter, cut up 1/4 c Milk 1/2 ts Vanilla 1/4 c Cornstarch -PATE BRISEE- 1 1/4 c Unbleached Flour 1/4 ts Baking Powder 1/3 c Cake Flour 1/2 c Unsalted Butter, cut […]

Read More »

Bon Bon Pie

Ingrients & Directions 1 9″ cookie pie crust Green food coloring 1 1/4 pk Nestles Bon Bon Ice Cream 1 ts Peppermint extract – nuggets Chocolate; melted 1 pk Instant vanilla pudding Whipping topping 1 3/4 c Milk Cover bottom of 9″ chocolate cookie crust with 1 1/4 boxes of Nestles Bon Bon Ice Cream […]

Read More »

Apple Pie – French *low-fat*

Ingrients & Directions -diane crhn32b Light & Flaky Pie Crust; -see recipe of same name 1 1/2 c Thick unsweetened applesauce 1/2 c Honey 3 tb Apple brandy; optional 1 tb Vanilla extract; Lemon; grated rind only 3 x Tart apples; peeled & thinly -sliced 1/2 c All-fruit apricot jam; -DATA PER SERVING- 290 x […]

Read More »

Old-fashioned Banana Cream Pie

Ingrients & Directions 1/2 c Flour 1 1/2 c Sugar 1/8 ts Salt 2 Eggs 2 c Milk 1 tb Butter 2 ts Vanilla, divided 3 Bananas 9″ baked pie shell 8 oz Carton whipping cream 1 tb Sugar Combine flour, sugar, salt and eggs in a medium saucepan. Beat with hand beater or wire […]

Read More »

Tamale Pie

Ingrients & Directions 2 lb Ground Beef 1/2 t Salt 12 oz Tomatoes 1/2 t Pepper 1 ea Med. Onion, Chopped 1/2 t Oregano 1 ea Clove Garlic, Chopped 3 1/2 oz (1/2 7oz can) Green Chilies TOPPING 1 c Grated Mild Cheese 2 T Oil 1/2 c Cornmeal 2 t Sugar (Optional) 1/2 c […]

Read More »

Pierhouse Key Lime Pie From Chef Freddy

Ingrients & Directions -FOR THE PIE- 14 oz Milk [sweetened/condensed] 4 Egg yokes 1 tb Cream of tartar 4 oz Key lime juice 1 9″ graham cracker pie crust FOR THE TOPPING 2 c Key lime juice 3/4 lb Sugar (not a typo!) Preheat oven to 350F degrees. Beat the egg yolks until they are […]

Read More »

Chicken And Leek Pie (irish)

Ingrients & Directions 6 oz Shortcrust pastry 1 x Salt and pepper 1 x Chicken, about 4 lb* 1 pn Ground mace or nutmeg 4 x Slices ham steak 300 ml Chicken stock 4 x Large leeks, cleaned/chopped 125 ml Double cream 1 x Med. onion *Jointed, chopped and boned. . Make the pastry and […]

Read More »