Crumble Cookies

Ingrients & Directions Karen Mintzias Salt & freshly ground pepper 4 Scallions; chopped 1/2 ts Ground coriander or allspice 3 tb Butter or oil 1 ts Dried oregano 1 lb Veal, beef or lamb (ground) 1 c Grated cheese (Mizithra!!!) 4 sm Zucchini; scrubbed, cubed Bread crumbs, if necessary 1 sm Eggplant; cubed 10 Commercial […]

Ingrients & Directions FOR THE MEAT LAYERS 1 lb Cooked turkey or chicken * 1 lg Bunch parsley 1/4 lb Cooked ham Lemon juice 1/4 lb Cooked tongue A few black olives 50 g Canned anchovy fillets Canned consomme ** 3/4 lb Mushrooms FOR THE PASTA LAYERS 6 oz Macaroni 1 oz Plain flour12 1/2 […]

Ingrients & Directions 1 1/2 c Hot cooked rice 1/4 c Sliced green onions 1/4 c WW FF Parmesan Italian 1/4 t Salt Topping 1/4 t Ground pepper 1 T Chopped green onion tops 1/4 t Ground nutmeg 1 Egg white 1 pk (10 oz.) frozen chopped 8 Egg whites Spinach, thawed and pressed 1 […]

Ingrients & Directions 3/4 c Sugar 1/4 c All-purpose flour 1 pn Salt 1 cn (no. 2) crushed pineapple 1 tb Lemon juice 1 c Sour cream 2 Egg yolks 2 Egg whites 1/4 ts Sugar Combine first three ingredients; add pineapple, sour cream and lemon juice. Cook until thick. Add egg yolks and cook […]

Ingrients & Directions 12 oz Salmon; steamed 1 lb Frozen chopped spinach; cook 2 1/2 c Bechamel sauce 2 Hard-boiled eggs 1 tb Chopped parsley 1 ts Dill Salt Fresh ground black pepper 8 oz Puff pastry; thawed, if froz —–for glazing—– 1/2 Beaten Cook the frozen spinach in a little salted water as directed […]

Ingrients & Directions 4 Doz. oysters with liquor 2 Cloves garlic, chopped 1 Bunch green onions,fine chop 2 tb Chopped celery 1 ts Cayenne pepper (or to taste) 1 c Cooked, chopped chicken Leftovers are best. 1/2 c All-purpose flour 1/2 ts Salt 1 9″ double crust pie shell Make roux of flour and oil […]

Ingrients & Directions MERINGUE CRACKER CRUST 3 x Egg Whites 12 x Soda crackers, crushed 1 c Sugar 1 t Baking Powder 1/8 t Mace 3/4 c Chopped Walnuts 1 t Vanilla STRAWBERRY FILLING 1 1/2 c Fresh Strawberries, crushed 1 x Envelope unflavored Gelatin 1/4 c Sugar 1/4 c Cold water 1 t Lemon […]

Ingrients & Directions 3 c WATER; COLD 3 3/4 c WATER; COLD 2 1/4 qt RESERVED LIQUID15 1/3 lb PINEAPPLE CHUNK #10 3 tb LEMON FRESH 1 7/8 c STARCH EDIBLE CORN 6 lb FLOUR GEN PURPOSE 10LB 3 lb SUGAR; GRANULATED 10 LB3 9/16 lb SHORTENING; 3LB 3/4 ts SALT TABLE 5LB 5 tb […]

Ingrients & Directions Crust: 1 1/2 c Flour 1/2 ts Salt 1/2 c Shortening 1 c Cheese; cheddar, grated 1/2 c Walnuts; finely chopped Filling: 3 Eggs 1 c Cheese; swiss grated 3/4 c Sour cream 1/2 c Onion;finely chopped 1/4 c Mayonnaise 1/4 ts Salt 2 c Salmon; 7.5 oz drained & f For […]

Ingrients & Directions 1 Batch “Basic Easy Crust” -(see recipe) rolled out -into two 9-inch circles 3 c Coarsely ground ham 2 tb Prepared mustard (i prefer -Grey Poupon.) 2 c Shelled & drained oysters 2 tb Yellow onion; chopped fine 1/2 ts Salt 1/2 ts Fresh ground black pepper 2 tb Butter 1 c […]