Parade Pie

Ingrients & Directions 1 Small vanilla instant puddin 1 1/2 c Sour cream 3 tb Rum 2 tb Sugar 2 tb Milk 1 cn 8 1/2 oz. crushed pineapple, 1 Baked graham cracker crust Combine pudding mix,sour cream,rum,sugar and milk in a bowl; beat with wire whisk until smooth.Fold in pineapple.Chill 3 hours.Top with Cool […]

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Saucy Bean ‘n Beef Pie

Ingrients & Directions 1 lb Lean Ground Beef 1/4 t Thyme Leaves 3 1/2 oz French Fried Onions; 1 Cn 1/4 t Salt 1/4 c Bread Crumbs; Dry 16 oz French Cut Green Beans; 1 Cn10 3/4 oz Cream Of Mushroom Soup; 1 Cn 1 ds Pepper 1 ea Egg; Lg Heat the oven to […]

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Pitta Me Kima (chopped Meat Pie)

Ingrients & Directions 2 lb Chopped meat 1/2 c Butter 2 Onions, chopped 1 1/4 lb Tomatoes, strained,peeled OR 1 tb Tomato paste diluted with: 1 c Water Piece of stick cinnamon 1 tb Parsley, chopped Salt & pepper to taste 2 sl Toast 2 c Milk 1 c Parmesan cheese, grated 5 Eggs, lightly […]

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Lamb Pie~ Ioannina Style

Ingrients & Directions Karen Mintzias 2 tb Butter or margarine 1 md Onion; chopped 1 1/2 lb Lean lamb (pref.leg), ground 1 ts Ground cinnamon (or more) Salt & freshly ground pepper 1 c Tomato sauce or puree – diluted w/ water & warmed 1/2 c Chopped fresh parsley 5 sl Toast (thin) 1 1/2 […]

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Zucchini Crispies

Ingrients & Directions 2 md Zucchini, Cut Into 1/2 Inch Slices 2 tb Low Cal. Mayonnaise 2 tb Minced Green Onions 1 tb Dijon Mustard 1/4 ts Dried Marjoram 1/4 ts Dried Thyme 3/4 c Soft Breadcrumbs 1/2 ts Paprika 1 tb Oleo Melted Place Zucchini Slices On A Baking Sheet Coated With Cooking Spray. […]

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Ritz Mock Apple Pie

Ingrients & Directions 2 c Water 2 t Cream of tartar 1 1/4 c Sugar 20 ea Ritz crackers Apple pie spice Pastry Bring to a boil the water, sugar, spice, and cream of tartar. Add 20 ounces ritz crackers. Boil about 8 minutes. Pour into uncooked pie shell and cover with pastry top. Prick […]

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Rhubarb Streusel Pie

Ingrients & Directions STREUSEL TOPPING 2 tb Butter; firm 1/4 c Brown sugar; packed 1/2 c Bisquick 1/4 c Nuts; chopped FILLING 16 oz Frozen rhubarb;thawed drain 1/2 c Bisquick 3/4 c Milk 2 tb Butter; softened 2 Eggs 1 ts Ground cinnamon 1 c Sugar 1/4 ts Ground nutmeg Heat oven to 375. Grease […]

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Pappadeaux’s Sweet Potato Pecan Pie With Bourbon Sauce

Ingrients & Directions 1 1/4 c Cooked; mashed sweet ‘taters 2 md Potatoes) 1/4 c Brown sugar 1/4 c Granulated sugar 1 Egg; lightly beaten 1/4 c Heavy (whipping) cream 1/4 ts Vanilla extract 1 Salt 3/4 ts Ground cinnamon 3/4 ts Allspice 3/4 ts Nutmeg 3 tb Softened butter 1 Unbaked pastry for a […]

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Pierogi With Meat

Ingrients & Directions STUFFING 2 c Leftover meat pieces 1 T Bacon drippings 2 ea Slices wet bread squeezed 1 x Salt and pepper 1 ea Onion, chopped 3 ea Slices bacon, diced -DOUGH- 1 ea Egg 1/2 c Water 3 1/4 c Flour 1 1/2 T Butter, melted 1 x Salt 1 1/2 T […]

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Pita De Spinaka (spinach Pie For Passover)

Ingrients & Directions SEPHARDIC COOKING; MARK ~Jewish, Turkish 1 1/2 lb Fresh spinach 3 Eggs, beaten 1/2 ts Salt 1/8 ts Pepper 1/4 c Matzoh meal 4 Sheets matzoh Water, cold 2 tb Oil 1 tb Walnut, chopped 1. Wash the spinach well to remove sand and drain it. Coarsely chop the stems and leaves. […]

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