Tex-mex Pie, Lhj
Ingrients & Directions 1 lb Ground beef 1 c Thick and chunky salsa 15 oz Refrigerated piecrusts 1 c Shredded cheddar cheese 1. Heat a large nonstick skillet 1 minute over medium-high heat. Brown beef, breaking up large pieces with a spoon, until pan juices evaporate. Drain fat from skillet. 2. Add salsa; cook just […]
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