Lemon Pie

Ingrients & Directions 1 1/2 c Sugar 4 tb All-purpose flour 4 tb Cornstarch 1/2 ts Salt 2 c Boiling water 4 ea Egg yolks 1/3 c Lemon juice 1 x Grated rind of 2 lemons 1 ea 9″ prepared pie shell,baked Mix sugar,flour,cornstarch and salt together.Add the boiling water,stirring constantly,using high heat until mixture […]

Read More »

Chicken Pie With Biscuit Crust

Ingrients & Directions FILLING 4 c Chicken broth 3 Carrots, in 1/4-inch slices 3/4 lb Red potatoes, in 1/2-inch di 2 Celery, in 1/2-inch slices 2 1/2 c Cooked chicken, cubed 1 Onion, chopped 6 tb Unsalted butter 6 tb Flour 1/4 ts Thyme 1/4 ts Nutmeg 1/2 c Fresh parsley; minced BISCUIT CRUST 1 […]

Read More »

Raspberry Glace Pie

Ingrients & Directions 1 Baked pie shell–9-inch Few drops red food color, 1 1/2 Quarts raspberries -If desired 1 c Sugar 1 pk (3 ounces) cream cheese, 3 tb Cornstarch -Softened 1/2 c Water Prepare and bake pie shell. Mash enough raspberries to measure 1 cup. Mix sugar and cornstarch in 2-quart saucepan. Gradually stir […]

Read More »

Spicy Applesauce Ice Cream Pie

Ingrients & Directions 1 pk Applesauce Spice Cake mix 2 tb Oil 1 c Water 6 c Maple nut, butter brickle, 3/4 c Vanilla frosting Or cinnamon ice cream 1. Heat oven to 3500F. Generously grease and flour bottom, sides and rim of two 9-ich pie pans or round cake pans**. In a large bowl, […]

Read More »

Rustic Ham And Spinach Pie

Ingrients & Directions 1 cn (10 oz) pillsbury -refrigerated all ready -pizza crust 2 ts Olive oil; or oil 1/2 ts Minced garlic; 1/2 to 1 -clove 1 lb Green giant frozen cut leaf -spinach; thawed, squeezed -to drain 8 oz Swiss cheese; sliced 8 oz Cooked ham; thinly sliced Heat oven to 425 F. […]

Read More »

Pecan Pie 2

Ingrients & Directions 2 T Butter or margarine 2 t Unbleached flour 2 ea Large beaten eggs 1/4 t Vanilla 1/2 c Dark corn syrup 1 x Pecan pie pastry shell 1/3 c Sugar 1/2 c Pecan halves In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} power for 30 seconds to […]

Read More »

Pot Pie Tops

Ingrients & Directions 1 1/2 c Sifted allpurpose unbleached -flour 1 tb Granulated sugar 1 1/2 ts Baking powder 1/2 ts Salt 1/2 c Buttermilk 1/4 c Heavy cream 5 tb Cold unsalted butter, -chopped small 1 tb Melted butter In the bowl of a mixer fitted with a paddle, combine the flour, sugar, baking […]

Read More »

Lemon Pie

Ingrients & Directions 2 c Water, boiling 2 tb Cornstarch 1 c Sugar 1/2 ea Lemon, grated rind of 1 ea Lemon, juice of 2 ea Egg, separated 1 tb Butter 1 x *pastry 3 tb Powdered sugar Mix the cornstarch and sugar together and slowly add the boiling water, stirring constantly. Cook until mixture […]

Read More »

Impossible Ham Salad Pie

Ingrients & Directions 1/2 pk Peas; frozen, 10 oz size 1 c Ham; finely chopped cooked 1 c Cheddar cheese; shredded 1 c Milk 1/2 c Mayonnaise 1 1/2 ts Mustard; prepared 3/4 c Bisquick baking mix 3 Eggs Preheat oven to 400F. Lightly grease pie plate 10×1 1/2″. Rinse peas under cold water to […]

Read More »

Rabbit Pie

Ingrients & Directions 2 Jack rabbits -or- 1 Lg. onion, diced 4 Cottontails Salt & Pepper 1 Celery stalk, diced 1 pk Prepared biscuits -GRAVY- Reserved stock Salt Chicken bouillon Pepper 1 Medium onion, diced Sage Celery (from above stalk) Poultry seasoning Flour Soak rabbits in salt water in refrigerator overnight. Dry, cut up and […]

Read More »