S’more Pie
Ingrients & Directions 1 Keebler Ready Graham Cracker Crust 12 oz HERSHEY candy bar — broken In pieces 6 oz Hot Fudge — warmed 30 Regular 3/4 c Milk 2 1/2 c Whipped Cream — save 1C.for Topping Marshmallows In sauce pan, melt Chocolate, Marshmallows and Milk over low heat, while stirring – Cool Fold […]
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