Dixie Pecan Pie
Ingrients & Directions Pastry for a 9″ pie 3 Large eggs 2 tb Flour 2 tb Sugar 2 c Dark corn syrup 1 ts Pure vanilla extract 1/4 ts Salt, if desired 1 c Pecan halves 1. Preheat the oven to 425 F. 2. Line a pie plate with pastry. Refrigerate. 3. Beat the eggs […]
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