Crumble Cookies

Ingrients & Directions -CRUST- 1 c Dry bread crumbs FILLING 1 sm Sugar pumpkin — 2 # OR 1 1/2 c Pumpkin, canned 4 Egg whites 2/3 c Sugar 1/2 ts Salt 1 ts Cinnamon 1/4 ts Ginger OR 1 ts Finely grated fresh Gingerroot 1/4 ts Nutmeg 1 1/4 c Evaporated skim milk To […]

Ingrients & Directions Pastry for 2-crust pie 1/4 c Flour 2 cn Sour red cherries (1-lb can) 1/8 ts Salt -OR- 1/8 ts Cloves 4 c -Pitted, fresh red cherries 1/4 ts Cinnamon 1 tb Lemon juice 1 tb Butter 1 1/4 c C and H Granulated Sugar * * Original recipe specifies “1 to […]

Ingrients & Directions POTATO TOPPING 4 lg Yukon Gold Potatoes, peeled 1/4 c Whipping cream 2 tb Butter 2 Egg yolks Generous pinch nutmeg Salt and pepper FILLING 3 tb Olive oil 1 ts Butter 1 sm Onion, finaly diced 1 Clove garlic, crushed Pinch chili flakes 1 md Carrot, finely chopped 1 Stalk celery, […]

Ingrients & Directions 1 9″ Baked Pie Shell 6 c Fresh Strawberries — (1 1/2 Qt) 1 c Sugar 3 tb Cornstarch 1/2 c Water 3 oz Cream cheese — softened Bake pie shell. Mash enough berries to measure 1 cup. Stir together sugar and cornstarch. Gradually stir in water and crushed strawberries. Cook over […]

Ingrients & Directions 15 Chicken thighs; roasted with -skin ; on 2 qt Chicken stock 1 1/2 c Flour 1 Stick butter 1 tb Garlic; chopped 3 c Carrots; chopped and cooked 3 c Peas; blanched 3 c Pearl onions; cooked 1/4 c Parsley; chopped 2 Sprigs fresh thyme Salt and flesh ground pepper Heat […]

Ingrients & Directions 2 lb Caribou or moose steak 3 tb Lemon juice 1/4 c Flour 1 ts Chili powder 1/4 c Lard 1/2 ts Mace 4 Bay leaves 1/2 ts Fresh lovage or celery Seeds 1 c Red wine Rich pastry crust Cut meat into 1″ cubes & roll in lemon juice. Mix flour […]

Ingrients & Directions 6 c Mini marshmallows 1/4 c Milk 1/3 c Creme de menthe 1 ts Vanilla extract 3 dr Green food color 3 or 4 8 oz Whipped cream 1 Choc. ready pie crust Combine marshmallows and milk. Cook and stir over low heat until melted. Remove from heat, cool, stirring every few […]

Ingrients & Directions 1 pk (15-oz) refrigerated pie -crust (2 crusts) 1 pk (4-serving size) Jell-O -brand gelatin; orange -flavor or any red flavor 3/4 c Boiling water 1/2 c Orange juice 1 cn (8-oz) jellied or whole -berry cranberry sauce 1 ts Grated orange rind 1 c Cold Half-and-Half or milk 1 pk (4-serving […]

Ingrients & Directions 1 c C and H Golden Brown Sugar 1 ts Vanilla — (firmly packed) 1/4 c Butter or margarine; melted 3 Eggs 1 c Pecans (halves or pieces) 3/4 c Corn syrup (light or dark) 1 Unbaked 9″ pastry shell 1/4 ts Salt In mixing bowl combine sugar and eggs; beat well. […]

Ingrients & Directions -CRUST- 1/4 c (1/2 stick) unsalted butter 2 tb Honey 35 Vanilla wafer cookies 3/4 c Whole almonds 3/4 c Walnuts 1/4 ts Salt FILLING 2 pk (8-oz) cream cheese, room -temperature 1 15- to 16-oz container whole -milk ricotta cheese 1/2 c Plus 1 tablespoon sugar 1/2 c Plus 1 tablespoon […]