Crumble Cookies

Ingrients & Directions 1/2 c Shortening 1 ts Vanilla 2 c All-purpose flour 3/4 Milk 1 1/4 c Buttermilk or sour milk 1/4 c All-purpose flour 1 c Sugar 3/4 c Margarine or butter 2/3 c Unsweetened cocoa powder 2 c Powdered sugar; sifted 1 Egg 1 ts Vanilla 1 ts Baking soda Chocolate butter […]

Ingrients & Directions 1 (9-inch) baked graham -cracker pie crust 1/4 lb Butter 1 c Confectioner’s sugar 2 Eggs; beaten 2 oz Chocolate bits 1/2 ts Peppermint extract 1/2 pt Whipping cream Cream butter & sugar well; add beaten eggs, one spoonful at a time, mixing until smooth after each addition. Melt chocolate over hot […]

Ingrients & Directions 3/4 c Sugar replacement * 3 c Tart apples, peeled, cored 2 tb Flour -and thinly sliced 1/2 ts Cinnamon Pastry for double crust 9″ Dash of nutmeg -pie Dash of salt 2 tb Diet margarine * Measurement is for non-nutritive sweetener to equal same measurement in sugar. Preheat oven to 400 […]

Ingrients & Directions 1/2 c Margarine or butter 1 ts Vanilla 3 oz Unsweetened chocolate 1 c Walnuts; chopped — squares; cut-up 1 9 inch pie single-crust 3 Eggs; beaten Chocolate sauce 1 1/2 c Sugar Vanilla or coffee ice cream 1/2 c All-purpose flour Recipe by: Stay For Supper – Country Home – ISBN […]

Ingrients & Directions 1 Refrigerated ready-to-use -pie crust FILLING 1 15 oz can solid-pack -pumpkins 3/4 c Packed brown sugar 1 1/2 c Half and half 2 lg Eggs 2 ts Pumpkin pie spice 1/2 ts Salt BOURBON CREAM 1 c Heavy whipping cream 3 tb Packed brown sugar 2 tb Bourbon whiskey Heat oven […]

Ingrients & Directions 1 ea Envelope unflavored gelatine 1/4 c ;cold water 3/4 c Sugar 1 tb Cornstarch 1/4 ts Salt 2 ea Eggs; separated 1 1/2 c Milk 1 tb Vanilla extract plus 1 ts Vanilla extract 1 ts Ground nutmeg 1/4 c Sugar 1 ea Baked 9-inch pastry shell 1 c Whipping cream; […]

Ingrients & Directions TOPPING 3 md Potatoes; peeled and cubed, -(about 4 cups) 1/4 c Soy milk 1 ts Soy oil 1/2 ts Salt 1/8 ts Black pepper FILLING 1 1/2 c Textured soy protein 1 1/2 c Boiling water 2 ts Tamari 1 tb Soy oil 2 md Onions; diced OR 2 cups -finely […]

Ingrients & Directions FILLING 1 pk Cream cheese (10 oz) soften 1/2 c Sugar 1/2 c Brn. sugar, packed 2 Eggs 1 ea 16 oz. cn. Pumpkin 1/2 ts Lemon juice 2 tb Milk or light cream 1 tb Rum 1 ts Grnd. cinnamon 1 ts Vanilla 1/2 ts Ginger 1/2 ts Allspice 1/2 ts […]

Ingrients & Directions PIE CRUST 3/4 c Wheat flour 1/4 lb Butter 2 tb Water FILLING 1 Lemon 4 tb Butter 1 Egg 1/2 c Sugar Preheat the oven to 425 degrees F. Make crust: Mix flour and butter in a food processor. Add water and form a dough. Press into a pie pan. MAKE […]

Ingrients & Directions 7 md Tart apples (4 to lb.) 1 ts Cinnamon 3/4 c Brown Sugar Twin 1/4 ts Salt 2 tb Flour Crust for 2-crust pie 1/8 ts Nutmeg or mace 2 tb Margarine Peel and core apples and slice thinly. Stir together Sugar Twin, flour, nutmeg, cinnamon, and salt to blend and […]