Crumble Cookies

Ingrients & Directions 1 lb Potatoes 1 md Onion 2 lb Mussells, in their shells 2 md Leeks 6 ea Clams, large (Quahog) 2 tb Flour 1/2 lb Shrimp, unshelled 1/2 lb Sea scallops 1 lb Cod Cayenne pepper to taste 4 cl Garlic 1/2 c Heavy cream 5 tb Butter 1/2 c Milk 6 […]

Ingrients & Directions 1 Baked 10 ” pie shell 1 lb Butter, (no substitutes) -softened to room -temperature 2 c Granulated sugar 4 Eggs 4 Squares bitter chocolate, -melted and cooled to room -temperature 1 ts Vanilla Cream butter (20 mins). Add sugar, cream 20 mins more. Add eggs, one at a time, beating 5 […]

Ingrients & Directions 1 Yam or winter squash 4 Zucchini; peeled 1 lg Potato 1/2 c Onion; chopped 1 tb Oil 1 ts Oregano; dried 1 ts Basil; dried 1/4 ts Thyme; dried 1/2 c Zucchini; chopped 1/2 c Celery; sliced 1/2 c Carrot; chopped 1/2 c Red bell pepper; chopped 1/2 c Peas 1/2 […]

Ingrients & Directions 4 Doz. oysters with liquor 2 Cloves garlic, chopped 1 Bunch green onions,fine chop 2 tb Chopped celery 1 ts Cayenne pepper (or to taste) 1 c Cooked, chopped chicken Leftovers are best. 1/2 c All-purpose flour 1/2 ts Salt 1 9″ double crust pie shell Make roux of flour and oil […]

Ingrients & Directions 3 c Flour 1 ts Baking soda 2 ts Baking powder 1 ts Salt 1 c Butter 1 1/4 c Brown sugar 1 c Sugar 3 tb Pumpkin pie spice 2 ts Vanilla 4 Eggs 3 tb Molasses 1 1/4 c Pumpkin 1/2 c Buttermilk FILLING 1 c Butter 10 tb Marshmallow […]

Ingrients & Directions Pastry for 9″ pie 1/3 c Flour; all purpose 1/2 c Sugar; granulated 1 c Sour cream; commercial thick 5 c Peaches; quartered,peeled 1/4 c Brown sugar; lightly packed Preheat oven to 450F. Line 9″ pie plate with pastry. Trim and flute edges; do NOT prick pastry. With rotary beater, beat flour, […]

Ingrients & Directions 1 Recipe pastry crust; 1/8 ts Nutmeg; 4 c Blueberries,; 1 tb Lemon juice; -fresh or frozen, thawed 2 tb Quick tapioca; 4 ts Sweet and Low; 8 10 drops liquid butter; 1/4 ts Cinnamon; -flavoring. LIne 10″ pie plate with crust Pick over, wash and drain berries mix next 6 ingredients […]

Ingrients & Directions 3 lb Broiling chicken 1 ts Thyme, dried 2 lb Ham Salt & pepper 1 ea Onion, large, sliced 1 c Peas, uncooked 3 ea Bay leaves 1 ea Pastry crust, to cover Put the chicken and ham in a large pot and cover with water. Add the onion, bay leaves, thyme, […]

Ingrients & Directions 1/4 lb Butter 3/4 c Sugar 1 ts Vanilla 1 oz Melted Chocolate 2 lg Eggs 1 Prepared 9″ Pie Shell Whipped Cream Slivered Almonds Combine the butter and sugar and mix until creamy and fluffy. Add the vanilla and chocolate. Mix well. Add one egg and beat with a mixer for […]

Ingrients & Directions 1 1/2 ts Unsalted butter, plus more -for rutabaga topping 2 lb Boneless beef or lamb for -stew 2 md Onions, peeled and chopped 2 tb All-purpose flour 2 c Dry red wine 1 c Beef stock Bouquet garni, made with 1 -celery stalk, 1 sprig each -of rosemary and thyme, 2 […]