Quick Crescent Pecan Pie Bars (1973)

Ingrients & Directions -CRUST:- 8 oz Can Pillsbury Refrigerated -Crescent Dinner Rolls FILLING: 1/2 c Chopped pecans 1 T Butter, melted 1/2 c Sugar 1/2 t Vanilla 1/2 c Corn syrup 1 Egg, beaten 1973 Pillsbury Bake Off Winner Heat oven to 375 degrees. Unroll dough into 2 long rectangles. Place in ungreased 13 x […]

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Fresh Fig Pie

Ingrients & Directions Pastry for 9″ lattice-top Pie 3/4 c Light brown sugar 1/4 ts Ground ginger 3 c Peeled, sliced fresh figs 3 tb Lemon juice 2 tb Unsalted butter 1 tb Sugar Preheat the oven to 425. Prepare the pie pastry. Line the pie pan with the bottom crust, using half of the […]

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Peanut Butter Pie

Ingrients & Directions 1 1/4 c Hot water; 3 tb Flour; 1/4 c Creamy Peanut Butter; 3 tb Cornstarch; 1 oz Chocolate; 2 Egg yolks,slightly beaten 2 tb Granulated Sugar Replacemant 1 ts Vanilla extract; 1 1/4 c Skim evaporated milk; 9 Inch pie shell, baked; Combine water, peanut butter and baking chocolate in top […]

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Spanakopita (spinach-cheese Pie)

Ingrients & Directions 1/4 c Olive oil 1/4 c Parsley; finely chopped, 1/2 c Onion; finely chopped ;prefer flat leaf parsley 1/4 c Scallions; finely chopped 1/2 ts Salt ;including 2 inches of green Black pepper; freshly ground ;tops 1/3 c Milk 2 lb Spinach, fresh; washed, 1/2 lb Feta cheese; finely crumbled ;thoroughly drained […]

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Purple Plum Chiffon Pie

Ingrients & Directions 1 1/4 lb Fresh purple prune plums 1/4 c Water 1 c Sugar 1 tb Lemon juice 1 1/2 Envelopes unflavored gelatin 1/4 c Water 2 Egg whites 1 ds Salt 1/2 c Heavy cream,whipped Baked pastry shell (9″) Whipped cream for garnish Wash;halve and pit plums.Place in large saucepan with 1/4 […]

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Famous Pecan Pie – Dear Abby

Ingrients & Directions QUAN ===================== 1 c Corn syrup 1 c Dark brown sugar – firm Packed 3 Eggs, slightly beaten 1/3 c Butter, melted 1/2 ts Salt 1 ts Vanilla 1 c Pecan halves (heaping) MEAS Heat oven to 350 degrees. In a large bowl, combine corn syrup, sugar, eggs, butter, salt and vanilla. […]

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Shoofly Pie

Ingrients & Directions CRUMB TOPPING 1 c Flour 1/4 c Vegetable shorting 1/2 c Light brown sugar LIQUID BOTTOM 1 ts Baking soda 1 c Boiling water 1 c Golden table Molasses 1/4 ts Salt Whipped cream or ice cream (optional) Combine the flour, brown sugar, and shorting in a bowl. Cut with pastry blender […]

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Curried Lentil Pie

Ingrients & Directions Pastry for 2 crust pie 2 tb Oil 1 lg Onion, chopped 2 ea Garlic cloves, chopped 1 md Potato, diced 1 md Carrot, sliced 1 sm Green bell pepper, diced 1 tb Coriander powder 1 ts Cumin powder 1 ts Ginger powder 1 ts Turmeric 1 c Green lentils 2 c […]

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Fresh Corn Custard Pie

Ingrients & Directions 2 Eggs 1 1/2 c Milk; scalded 2 c Cooked fresh corn kernels 2 tb Melted butter 1 1/2 ts Salt 1/2 ts Sugar 1 pn Pepper 9 Inch unbaked pastry shell Beat eggs. Mix in milk, corn, butter, salt, sugar and pepper. Pour into pastry shell. Bake in 400 degree oven […]

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Lemon Pie

Ingrients & Directions CRUST 1 c Water 8 Graham crackers,crushed 3/4c 3 tb Lemon juice 3 tb Melted margarine 2 tb Cornstarch 2 tb Sugar 1 Lemon rind grated FILLING 1 tb Margarine 2 lg Egg whites at room temp. 3 dr Yellow food coloring 1/4 ts Cream of tartar 8 pk Equal 1 gr […]

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