Blackberry Pie (blackberr

Ingrients & Directions 3 3/4 c WATER; COLD 3 qt JUICE; BERRY RESERVED 3/4 lb STARCH EDIBLE CORN 6 lb FLOUR GEN PURPOSE 10LB 5 1/4 lb SUGAR; GRANULATED 10 LB19 1/3 lb PIE FIL BLUEBERRY #103 9/16 lb SHORTENING; 3LB 2 1/4 ts SALT TABLE 5LB 5 tb SALT TABLE 5LB PAN: 9-INCH PIE […]

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Little House Vinegar Pie

Ingrients & Directions 1/4 c Butter 2 Egg 1/2 c Sugar 1/2 c Sugar, brown 1/4 c Flour 1 Nutmeg 3 tb Cider vinegar 1 9″ pie shell; unbaked Prepare pie paste and line the buttered pie pan. Preheat the oven to 400. Melt butter in tin cup; beat eggs in small bowl. In large […]

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Frango Mint Pie

Ingrients & Directions FRANGO-PIE – Decadent FRANGO MINT PIE -chocolate mint pie =============== One of the things that is memorable about Marshall Field’s department store in Chicago is their “Frango chocolate mints.” This pie captures the flavor perfectly. I got the recipe from Malcolm Slaney, who “found it in a cookbook when [he was] attending […]

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Strawberry-raspberry Pie

Ingrients & Directions 1 Double pie shell 1 lb Strawberries frozen ( sweet) 2 c Rhubarb cut into small chunk 3/4 c Sugar 2 tb Tapioca place ingredients in sauce pan, cook over low heat until tapioca is transparent. spoon with a slotted spoon into pie shell. use left over sauce as syrup or whatever […]

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Fudge Satin Pie With Nutty Crumb Crust

Ingrients & Directions -NUTTY CRUMB CRUST- 1 1/2 c Graham cracker crumbs 1 c Ground toasted almonds 1/3 c Powdered sugar 1/2 c Butter; melted FILLING 4 Eggs 1 1/2 c Granulated sugar 1 ts Vanilla 2 ts Coffee liqueur 8 oz Semisweet chocolate pieces – melted 1 1/2 lb Unsalted butter; softened 2 c […]

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Spiced Pear And Raisin Pie

Ingrients & Directions 1 c Pear nectar 3/4 c (packed) raisins 1/2 c (packed) golden brown sugar 3 1/2 tb Cornstarch 1 1/2 ts Grated lemon peel 1 ts Cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground ginger 3 1/4 lb Ripe pears; peeled, -quartered, cored, cut -crosswise into 1/4 inch -thick slices Pie crust […]

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Chili Relleno Pie

Ingrients & Directions 2 cn (8 oz. ea.) green chilies 1 c Sour cream 1 lb Jack cheese, sliced 4 Eggs 1 lb Cheddar cheese, sliced 1 c Diced chicken or turkey 4 tb Whole wheat flour 2 c Mild salsa 1 c Evaporated milk Cut chilies open and line 8″ x 13″ baking dish […]

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Blackberry Pie #1

Ingrients & Directions 2 c Blackberries 1 c Sugar 1 c Water 3 tb Cornstarch Bring to a boil berries, sugar and water. Add cornstarch. Pour into unbaked pie shell. Cover with top crust; bake at 350 degrees until dough is golden brown. Use sweet dough for crust (see recipe for “Sweet Dough Pie Crust”). […]

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Lite ‘n Easy Crustless Pumpkin Pie

Ingrients & Directions -Karen Thackeray 2 pk Unflavored gelatin 2 tb Cold water 2 1/4 c Lowfat evaporated milk; -UNDILUTED & divided 16 oz Can solid pack pumpkin 6 tb Dark brown sugar; packed OR -low-cal sweetener equivalen 1 ts Pumpkin pie spice 1 ts Vanilla extract In medium bowl, sprinkle gelatin over cold water […]

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Swiss Cabbage Pie – Ethel Buffington

Ingrients & Directions 1 Loaf Unbaked Bread (Can Use 1/4 ts Pepper Frozen Dough) 3 Eggs, beaten 1 lb Bacon 1 1/2 c Cream Or Half And Half 8 c Cabbage, shredded 1/2 c Swiss Cheese, Grated 1/2 ts Salt Optional * Heat oven to 350 F. 1. Roll out the bread dough about 1/4-inch […]

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