Mama’s Rhubarb Pie

Ingrients & Directions 3 tb Flour 1 c Water 1 Egg, beaten 2 c Rhubarb, cut into small Pieces 1 Mama’s Plain Pastry Sift flour and sugar together, add egg, beat thoroughly and add rhubarb. Line piepan with pastry and pour in filling. Cover with top crust and bake in a very hot oven (425F) […]

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Steak And Kidney Pie

Ingrients & Directions 1 lb Chuck steak (cubed) 1 lb Pork kidney 2 tb Flour 1 ts Salt 1/8 ts Cinnamon 2 tb Fat 2 Onions chopped 2 c Water 1/2 ts Dry mustard Clean, wash and slice kidneys, cube steak. Mix to-gether flour, salt and cinnamon. Coat sliced kidneys in flour.heat fat in pan […]

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Tri-berry Pie

Ingrients & Directions 1 1/2 c Fresh Raspberries 1 1/2 c Fresh Strawberries; rinsed; -hulled, and sliced 1 c Fresh Blueberries 1 Prepared; (9-inch) Pastry -Shell 3/4 c Granulated Sugar 3 tb Cornstarch 1 1/2 c Water 1 pk Strawberry Gelatin; -(4-serving size) 1 ct (8-oz.) Whipping Cream In a large mixing bowl, combine all […]

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Glazed Strawberry Pie

Ingrients & Directions 4 c Strawberries; fresh 1/3 c Cold water 1/4 c Water; cold 1 pn Salt 1 1/2 tb Cornstarch 2 tb Water 1 Pie crust; baked 9 inch Puree or mash one cup strawberries. Place in a small saucepan with water, sugar and salt. Cook stirring over medium heat until boiling. Stir […]

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Orange Freeze Pie

Ingrients & Directions 1 ea Deep dish pie shell,baked 1 c Vanilla ice cream,softened 1 pk 3 oz. orange flavor gelatin 1 cn 11 oz mandarin orang,drained 2/3 c Boiling orange juice 1 c Whipped topping,thawed Dissolve gelatin in boiling orange juice.Add ice cream by spoonfuls, blending until dissolved.Chill until slightly thickened.Stir in mandarin oranges.Fold […]

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Blueberry-and-walnut Pie

Ingrients & Directions -SWEET PASTRY DOUGH- 1 c Unbleached all-purpose flour 1/4 c Sugar 1 pn Salt 1/4 ts Baking powder 4 tb Butter 1 lg Egg -BLUEBERRY FILLING- 2 pt Blueberries 3/4 c Sugar 3 tb Cornstarch 3 tb Water 1 tb Grated lemon zest 3/4 c Walnut pieces – toasted & coarsely chopped […]

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Mama’s Apple & Rhubarb Pie

Ingrients & Directions 1 Mama’s Southern Pastry 1 lb Rhubarb, cut fine 2 Apples, sliced thin 1/4 c Brown Sugar Line piepan with pastry. Place rhubarb in bottom, cover with apples and sprinkle sugar over all. Cover with top crust and bake in a very hot oven (450F) for 10 minutes. Reduce heat to moderate […]

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Steak And Guinness Pie (irish)

Ingrients & Directions 2 1/4 lb Round steak 1 tb Flour 1 ts Brown sugar 1 tb Raisins 5 Onions 10 fl Guinness 8 sl Bacon 3 oz Lard Parsley, chopped 1 Double-crust pie Cut steak into bite-size cubes, roll in seasoned flour. Brown in the lard with bacon, chopped small. Place meat in casserole, […]

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Trellis Pumpkin Pie

Ingrients & Directions 355 g Petha or red pumpkin 1 120 gram sho crusty pastry FOR THE CUSTARD 3 Eggs 150 g Brown sugar 3/4 ts Cinnamon powder; (4 g.) 1/2 ts Clove powder; (2 g.) 1/2 c Single cream; (120 ml.) 1/2 c Milk; (120 ml.) -FOR THE VANILLA SAUCE- 1 ts Custard powder; […]

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