Boston Cream Pie

Ingrients & Directions -SPONGE CAKE- 1 1/2 c Sifted cake flour 1 1/2 ts Baking powder 1/2 ts Salt 3 Eggs, separated 1 c Sugar 1/3 c Water 1 ts Vanilla FILLING 1/3 c Sugar 1/4 c All-purpose flour 1/8 ts Salt 1 c Milk 1 Egg 1 ts Vanilla CHOCOLATE GLAZE 3 tb Unsalted […]

Read More »

Maple Syrup Pecan Pie

Ingrients & Directions 1 flaky pasty crust (single) 3 eggs 1 c light brown sugar — packed 1 c maple syrup — pure 4 TB butter, unsalted — melted 1/4 ts salt 1 ts vanilla extract 2 c pecans — coarsely chopped Lightly grease a ten-inch pie pan and put the pie crust in. Set […]

Read More »

Strawberry Bavarian Pie

Ingrients & Directions 1 pk (4-serv) Strawberry Jello -gelatin 1/4 c Sugar 1 c Boiling water 1/4 c Cold water 1 pt Strawberries, hulled and -halved 1 3/4 c Thawed cool whip topping 1 9-inch pie shell, baked and -cooled Dissolve gelatin and sugar in boiling water. Add col water. Chill until thickened. Arrange strawberries […]

Read More »

Peach Skillet Pie

Ingrients & Directions 1 ea Stick pastry mix 1/2 ts Salt 6 ea Fresh peaches 1/4 ts Cinnamon 1/2 c Sugar 1 1/2 tb Butter Mix pastry,according to directions on package.Roll out on lightly floured cloth covered board with flour covered rolling pin,large enough to line a 8″ skillet or frying pan,allowing dough to hang […]

Read More »

Golden Stuffed Apples – Mele Ripiene

Ingrients & Directions 1/4 c Raisins 1/4 c Rum 4 Whole apples; (Golden -Delicious) 4 Amaretti; cookies crumbled 1/3 c Pine nuts 1/3 c Walnuts; shelled,chopped 1/2 tb Sugar 1/2 ts Vanilla extract 5 oz Bittersweet chocolate; -chopped Confectioner’s sugar Soak the raisins in the rum for 30 minutes; drain. Cut the tops off the […]

Read More »

Brownie Crust Pie

Ingrients & Directions 1 pk Brownie mix 1 ct Cool Whip,thawed 1 pk Chocolate chips 1 cn Any read-made pie filling 1 pk Cream cheese,softened Make brownie mix according to directions on box. Add chocolate chips and bake in springform pan as directed on box. Let cool. Mix cream cheese with Cool Whip. Spread on […]

Read More »

Turtle Pie

Ingrients & Directions 4 oz Unsalted butter; plus 3 tb Unsalted butter 1 Egg 1 tb Salt 1/3 c Sugar; plus 3/4 c Sugar 1 ts Vanilla 1 1/2 c Flour 7 oz Semi-sweet chocolate 1 1/3 c Heavy cream; plus 1/2 c Heavy cream 1 c Pecan pieces; roasted 3/4 c Dark karo syrup […]

Read More »

Boston Cream Pie

Ingrients & Directions 7/8 ga WATER 1 1/2 c WATER 4 1/2 c WATER 22 EGGS SHELL 1 1/4 c MILK; DRY NON-FAT L HEAT 4 lb FLOUR GEN PURPOSE 10LB 4 lb SUGAR; GRANULATED 10 LB 2 1/2 c SUGAR; POWDER 2 LB 2 1/3 lb DSRT PWD VANILLA 1 1/2 lb SHORTENING; 3LB […]

Read More »

Maple Sugar Pumpkin Pie

Ingrients & Directions 16 oz Pumpkin, canned — solid Pack 2 tb Flour 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground ginger 1 tb Butter or margarine — Softened 1 c Sugar 1 c Milk 2 tb Maple syrup 2 Eggs 1 9 inch pie shell — unbaked Whipped cream — optional […]

Read More »

Strawberry Banana Split Pie

Ingrients & Directions 3/4 c Cold half-and-half or milk 1 pk (4-oz) French Vanilla or -Vanilla instant pudding 3 1/2 c Cool whip 3/4 c Pureed strawberries 1 pk Vanilla crumb crust Banana slices Pour half-and-half and pureed strawberries into a large bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to […]

Read More »