Pumpkin-squash Pie – Nsvhol
Ingrients & Directions 1 9 inch pie crust; unbaked 1/2 ts Ground ginger 3 Eggs; separated 1/4 ts Ground nutmeg 1 c Pumpkin; cooked 1/4 ts Ground cloves 1 c Butternut squash; cooked 1/4 ts Salt 1 c Sugar Whipping or heavy cream, 1 c Sour cream -whipped 1 ts Cinnamon Preheat oven to 450F. […]
Read More »
