Burfi (or Burfi) Indian Fudge
Ingrients & Directions 3/4 c Sugar 1/2 ts Ground green cardamoms 1 1/4 c Water 1/2 ts Rosewater-=OR=- 8 oz Dried milk powder 1/2 ts Kewra 2 ts Ground almonds 1 Dissolve the sugar in the water over very low heat, then raise the heat somewhat and slowly boil to a stiffish syrup. 2 Stir […]
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